Description mg/100g Fruits and Fruit Juices Apples, dehydrated (low moisture), sulfured, uncooked 2 Apples, dried, sulfured, uncooked 1.4 Apricots, dehydrated (low-moisture), sulfured, uncooked 6.31 Apricots, dehydrated (low-moisture), sulfured, stewed 2.48 Apricots, dried, sulfured, uncooked 2.66 Apricots, dried, sulfured, stewed, with added sugar 1.52 Bananas, dehydrated, or banana powder 1.15 Carissa, (natal-plum), raw 1.31 Cherries, sour, red, canned, water pack, solids and liquids (includes USDA commodity red tart cherries, canned) 1.37 Cherries, sour, red, canned, light syrup pack, solids and liquids 1.32 Cherries, sour, red, canned, heavy syrup pack, solids and liquids 1.3 Cherries, sour, red, canned, extra heavy syrup pack, solids and liquids 1.26 Currants, european black, raw 1.54 Currants, red and white, raw 1 Currants, zante, dried 3.26 Dates, deglet noor 1.02 Elderberries, raw 1.6 Figs, dried, uncooked 2.03 Groundcherries, (cape-gooseberries or poha), raw 1 Jujube, dried 1.8 Litchis, dried 1.7 Longans, dried 5.4 Fruit, mixed, (prune and apricot and pear), dried 2.71 Mulberries, raw 1.85 Olives, ripe, canned (small-extra large) 3.3
1/2