Categories More than or equal to
All in Categories
Dairy and Egg Products Spices and Herbs Baby Foods Fats and Oils Poultry Products Soups, Sauces, and Gravies Sausages and Luncheon Meats Breakfast Cereals Fruits and Fruit Juices Pork Products Vegetables and Vegetable Products Nut and Seed Products Beef Products Beverages Finfish and Shellfish Products Legumes and Legume Products Lamb, Veal, and Game Products Baked Products Sweets Cereal Grains and Pasta Fast Foods Meals, Entrees, and Sidedishes Snacks Ethnic Foods Restaurant Foods mg/100g Note:
8 mg or more of iron per 100 gms of the food
is high. You can change the value entered to search the
most amount of iron.
Description mg/100g Nut and Seed Products Seeds, cottonseed flour, partially defatted (glandless) 12.66 Seeds, cottonseed flour, low fat (glandless) 12.58 Seeds, cottonseed meal, partially defatted (glandless) 13.35 Seeds, pumpkin and squash seed kernels, dried 8.82 Seeds, pumpkin and squash seed kernels, roasted, without salt 8.07 Seeds, sesame seeds, whole, dried 14.55 Seeds, sesame seeds, whole, roasted and toasted 14.76 Seeds, sesame seed kernels, toasted, without salt added (decorticated) 7.78 Seeds, sesame flour, partially defatted 14.3 Seeds, sesame flour, low-fat 14.22 Seeds, sesame meal, partially defatted 14.55 Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) 8.95 Seeds, sesame butter, paste 19.2 Seeds, sesame flour, high-fat 15.17 Seeds, watermelon seed kernels, dried 7.28 Seeds, pumpkin and squash seed kernels, roasted, with salt added 8.07 Seeds, sesame seed kernels, toasted, with salt added (decorticated) 7.78
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