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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
0902.40.0010Tea, whether or not flavoured. - Other black tea (fermented) and other partly fermented tea - Not decaffeinatedKGM  
0902.40.0020Tea, whether or not flavoured. - Other black tea (fermented) and other partly fermented tea - DecaffeinatedKGM  
09.04 Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.   
0904.11.0000Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. - Pepper: - Neither crushed nor groundKGMFreeCCCT, LDCT
0904.12.0000Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. - Pepper: - Crushed or groundKGM3%CCCT, LDCT
0904.21.0000Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. - Fruits of the genus Capsicum or of the genus Pimenta: - Dried, neither crushed nor groundKGMFreeCCCT, LDCT
0904.22 Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. - Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground   
0904.22.10 Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. - Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground - Chili peppers and paprikasKGMFreeCCCT, LDCT
0904.22.1010Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. - Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground - Chili peppers and paprikas - Chili peppersKGM  
0910.30.0000Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. - Turmeric (curcuma)KGMFreeCCCT, LDCT
0910.91 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. - Other spices: - Mixtures referred to in Note 1 (b) to this Chapter   
0910.91.3000Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. - Other spices: - Mixtures referred to in Note 1 (b) to this Chapter - CurryKGMFreeCCCT, LDCT
0904.22.1020Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. - Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground - Chili peppers and paprikas - PaprikasKGM  
0904.22.9000Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. - Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground - OtherKGM3%CCCT, LDCT
0905.10.0000Vanilla. - Neither crushed nor groundKGMFreeCCCT, LDCT
0906.11.0000Cinnamon and cinnamon-tree flowers. - Neither crushed nor ground: - Cinnamon (Cinnamomum zeylanicum Blume)KGMFreeCCCT, LDCT
0906.19.0000Cinnamon and cinnamon-tree flowers. - Neither crushed nor ground: - OtherKGMFreeCCCT, LDCT
0907.10.0000Cloves (whole fruit, cloves and stems). - Neither crushed nor groundKGMFreeCCCT, LDCT
0908.11.0000Nutmeg, mace and cardamoms. - Nutmeg: - Neither crushed nor groundKGMFreeCCCT, LDCT
0908.21.0000Nutmeg, mace and cardamoms. - Mace: - Neither crushed nor groundKGMFreeCCCT, LDCT
0908.31.0000Nutmeg, mace and cardamoms. - Cardamoms: - Neither crushed nor groundKGMFreeCCCT, LDCT
0909.21.0000Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. - Seeds of coriander: - Neither crushed nor groundKGMFreeCCCT, LDCT
0909.31.0000Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. - Seeds of cumin: - Neither crushed nor groundKGMFreeCCCT, LDCT
0909.61.0000Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. - Seeds of anise, badian, caraway or fennel; juniper berries: - Neither crushed nor groundKGMFreeCCCT, LDCT
09.10 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.   
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