0902.40.00 | 10 | Tea, whether or not flavoured. - Other black tea (fermented) and other partly fermented tea - Not decaffeinated | KGM | | |
0902.40.00 | 20 | Tea, whether or not flavoured. - Other black tea (fermented) and other partly fermented tea - Decaffeinated | KGM | | |
09.04 | | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. | | | |
0904.11.00 | 00 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- Pepper: - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
0904.12.00 | 00 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- Pepper: - Crushed or ground | KGM | 3% | CCCT, LDCT |
0904.21.00 | 00 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- Fruits of the genus Capsicum or of the genus Pimenta: - Dried, neither crushed nor ground | KGM | Free | CCCT, LDCT |
0904.22 | | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground | | | |
0904.22.10 | | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground - Chili peppers and paprikas | KGM | Free | CCCT, LDCT |
0904.22.10 | 10 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground - Chili peppers and paprikas - Chili peppers | KGM | | |
0910.30.00 | 00 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. - Turmeric (curcuma) | KGM | Free | CCCT, LDCT |
0910.91 | | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. - Other spices: - Mixtures referred to in Note 1 (b) to this Chapter | | | |
0910.91.30 | 00 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. - Other spices: - Mixtures referred to in Note 1 (b) to this Chapter - Curry | KGM | Free | CCCT, LDCT |
0904.22.10 | 20 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground - Chili peppers and paprikas - Paprikas | KGM | | |
0904.22.90 | 00 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
- Fruits of the genus Capsicum or of the genus Pimenta: - Crushed or ground - Other | KGM | 3% | CCCT, LDCT |
0905.10.00 | 00 | Vanilla. - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
0906.11.00 | 00 | Cinnamon and cinnamon-tree flowers. - Neither crushed nor ground: - Cinnamon (Cinnamomum zeylanicum Blume) | KGM | Free | CCCT, LDCT |
0906.19.00 | 00 | Cinnamon and cinnamon-tree flowers. - Neither crushed nor ground: - Other | KGM | Free | CCCT, LDCT |
0907.10.00 | 00 | Cloves (whole fruit, cloves and stems). - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
0908.11.00 | 00 | Nutmeg, mace and cardamoms. - Nutmeg: - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
0908.21.00 | 00 | Nutmeg, mace and cardamoms. - Mace: - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
0908.31.00 | 00 | Nutmeg, mace and cardamoms. - Cardamoms: - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
0909.21.00 | 00 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. - Seeds of coriander: - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
0909.31.00 | 00 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. - Seeds of cumin: - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
0909.61.00 | 00 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. - Seeds of anise, badian, caraway or fennel; juniper berries: - Neither crushed nor ground | KGM | Free | CCCT, LDCT |
09.10 | | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. | | | |