Home|Add to Favorites|Add to My Toolkit
International Trade|Register|Sign in|Customization
  123/650         
Sharing buttons for facebookSharing buttons for twitterSharing buttons for Google plus
HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
2708.20.0000Pitch and pitch coke, obtained from coal tar or from other mineral tars. - Pitch cokeKGMFreeCCCT, LDCT
2833.19.0090Sulphates; alums; peroxosulphates (persulphates). - Sodium sulphates: - Other - OtherKGMFreeCCCT, LDCT
2106.90.1040Food preparations not elsewhere specified or included. - Other - Chewing gum, containing 2 mg or more of nicotine; Cream of coconut syrup for use in the manufacture of beverages; Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages; Nutmeat substitutes; Sour dough flavouring ingredients; Tea substitutes; Vegetable preparations for use as flavouring - Tea substitutesKGMFreeCCCT, LDCT
2106.90.1050Food preparations not elsewhere specified or included. - Other - Chewing gum, containing 2 mg or more of nicotine; Cream of coconut syrup for use in the manufacture of beverages; Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages; Nutmeat substitutes; Sour dough flavouring ingredients; Tea substitutes; Vegetable preparations for use as flavouring - Vegetable preparations for use as flavouringKGMFreeCCCT, LDCT
2106.90.1090Food preparations not elsewhere specified or included. - Other - Chewing gum, containing 2 mg or more of nicotine; Cream of coconut syrup for use in the manufacture of beverages; Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages; Nutmeat substitutes; Sour dough flavouring ingredients; Tea substitutes; Vegetable preparations for use as flavouring - OtherKGMFreeCCCT, LDCT
2106.90.2100Food preparations not elsewhere specified or included. - Other - Syrups derived from cane or beet sugar, containing added colouring matter; Food concentrates and fruit syrups for use in beverages or other food preparations: - Syrups derived from cane or beet sugar, containing, in the dry state, 90% or more by weight of sugar and no added flavouring matterKGM6%CCCT, LDCT
2106.90.29 Food preparations not elsewhere specified or included. - Other - Syrups derived from cane or beet sugar, containing added colouring matter; Food concentrates and fruit syrups for use in beverages or other food preparations: - OtherKGM6%CCCT, LDCT
2106.90.2910Food preparations not elsewhere specified or included. - Other - Syrups derived from cane or beet sugar, containing added colouring matter; Food concentrates and fruit syrups for use in beverages or other food preparations: - Other - Food concentrates and fruit syrups for use in beverages or other food preparations: - Food concentrates and fruit syrups, for use in beverages or other food preparationsKGM6%CCCT, LDCT
2106.90.2990Food preparations not elsewhere specified or included. - Other - Syrups derived from cane or beet sugar, containing added colouring matter; Food concentrates and fruit syrups for use in beverages or other food preparations: - Other - OtherKGM6%CCCT, LDCT
25.30 Mineral substances not elsewhere specified or included.   
2530.10.00 Mineral substances not elsewhere specified or included.KGMFreeCCCT, LDCT
2106.90.3100Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, within access commitmentKGM5%CCCT, LDCT
2106.90.9300Food preparations not elsewhere specified or included. - Other - Other: - Containing 50% or more by weight of dairy content, within access commitmentKGM7%CCCT, LDCT
2106.90.9400Food preparations not elsewhere specified or included. - Other - Other: - Containing 50% or more by weight of dairy content, over access commitmentKGM274.5% but 
2106.90.9800Food preparations not elsewhere specified or included. - Other - Other: - Jelly powders, ice cream powders and powders for similar preparationsKGM10.5%CCCT, LDCT
2106.90.3200Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, over access commitmentKGM212% but n 
2106.90.3300Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, within access commitmentKGM5%CCCT, LDCT
2106.90.3400Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, over access commitmentKGM212% but n 
2106.90.3500Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Milk or cream substitutes, containing, in the dry state, over 10% by weight of milk solids but less than 50% by weight of dairy content, and butter substitutes, containing, in the dry state, over 10% by weight of milk solids but 15% or less by weight of milk fatKGM8%CCCT, LDCT
2106.90.39 Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - OtherKGM8%CCCT, LDCT
2106.90.3910Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Other - Cream substitutes, whippedKGM8%CCCT, LDCT
2106.90.3920Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Other - Coffee whitenerKGM8%CCCT, LDCT
2106.90.3990Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Other - OtherKGM8%CCCT, LDCT
2106.90.41 Food preparations not elsewhere specified or included. - Other - Cheese fondue; Popping corn, prepared and packaged for use with microwave ovens; Protein hydrolysates: - Cheese fondue; Popping corn, prepared and packaged for use with microwave ovensKGM6%CCCT, LDCT
2106.90.4110Food preparations not elsewhere specified or included. - Other - Cheese fondue; Popping corn, prepared and packaged for use with microwave ovens; Protein hydrolysates: - Cheese fondue; Popping corn, prepared and packaged for use with microwave ovens - Cheese fondueKGM6%CCCT, LDCT
 123/650          




Top Use:    Harmonized Tariff Schedule of the Canada inquiry:  aircraft+parts

Recent user inquiry:



I want to Post a new feedback