1513.19.90 | 00 | Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modifed. - Coconut (copra) oil and its fractions: - Other - Other | KGM | 11% | CCCT, LDCT |
1513.21.00 | 00 | Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modifed. - Palm kernel or babassu oil and fractions thereof: - Crude oil | KGM | 6% | CCCT, LDCT |
1513.29 | | Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modifed. - Palm kernel or babassu oil and fractions thereof: - Other | | | |
1513.29.10 | 00 | Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modifed. - Palm kernel or babassu oil and fractions thereof: - Other - Palm kernel oil and its fractions for use in the manufacture of margarine and shortening | KGM | Free | CCCT, LDCT |
1513.29.90 | 00 | Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modifed. - Palm kernel or babassu oil and fractions thereof: - Other - Other | KGM | 11% | CCCT, LDCT |
1601.00.90 | 10 | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products. - Other - Pork sausages | KGM | Free | CCCT, LDCT |
1517.90.30 | 00 | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading 15.16.
- Other - Palm oil and palm kernel oil, and their fractions, and blends thereof, for use in the manufacture of margarine and shortening | KGM | Free | CCCT, LDCT |
1602.10.10 | 00 | Other prepared or preserved meat, meat offal or blood. - Homogenized preparations - Of fowls of the species Gallus domesticus and turkeys, of heading 01.05 | KGM | 12.5% | AUT, NZT, |
1602.31.11 | | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Specially defined mixtures | KGM | 11% | CCCT, LDCT |
1602.31.11 | 90 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Specially defined mixtures - Other | KGM | 11% | CCCT, LDCT |
1602.31.12 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Other, within access commitment | KGM | 7.5% | CCCT, LDCT |
1602.31.13 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Other, over access commitment, bone in | KGM | 169.5% but | |
1602.31.14 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Other, over access commitment, boneless | KGM | 169.5% but | |
1602.31.91 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Other: - In cans or glass jars | KGM | 12.5% | CCCT, LDCT |
1602.31.92 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Other: - Specially defined mixtures, other than in cans or glass jars | KGM | 2.5% | CCCT, LDCT |
1602.31.93 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Other: - Other, within access commitment | KGM | 5% but not | CCCT, LDCT |
1602.31.94 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Other: - Other, over access commitment, bone in | KGM | 165% but n | |
1602.31.95 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Other: - Other, over access commitment, boneless | KGM | 165% but n | |
1602.39.91 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Other - Other: - Of ducks, geese or guinea fowls, in cans or glass jars | KGM | 9.5% | CCCT, LDCT |
1604.11.00 | 23 | Fish, whole or in pieces, but not minced: - Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Other, in cans or glass jars: - Pink | KGM | 2% | CCCT, LDCT |
1604.11.00 | 24 | Fish, whole or in pieces, but not minced: - Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Other, in cans or glass jars: - Sockeye | KGM | 2% | CCCT, LDCT |
1604.12.10 | | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Herrings - Pickled | KGM | Free | CCCT, LDCT |
1604.12.10 | 10 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Herrings - Pickled - Fillets | KGM | Free | CCCT, LDCT |
1604.12.10 | 90 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Herrings - Pickled - Other | KGM | Free | CCCT, LDCT |
1604.14 | | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) | | | |