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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
1901.90.5100Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. - Other - Food preparations of goods of headings 04.01 to 04.04, containing 50% or more on a dry weight basis of milk solids: - Ice cream mixes or ice milk mixes, within access commitmentKGM6.5%CCCT, LDCT
1901.90.5200Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. - Other - Food preparations of goods of headings 04.01 to 04.04, containing 50% or more on a dry weight basis of milk solids: - Ice cream mixes or ice milk mixes, over access commitmentKGM267.5% but 
2105.00 Ice cream and other edible ice, whether or not containing cocoa.   
2105.00.9190Ice cream and other edible ice, whether or not containing cocoa. - Other: - Within access commitment - OtherKGM6.5%CCCT, LDCT
2105.00.9220Ice cream and other edible ice, whether or not containing cocoa. - Other: - Over access commitment - Other ice creamKGM277% but n 
1704.90.1000Sugar confectionery (including white chocolate), not containing cocoa. - Other - Chestnut cream or pasteKGMFreeCCCT, LDCT
1806.20.2100Chocolate and other food preparations containing cocoa. - Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg - Chocolate ice cream mix or ice milk mix: - Within access commitmentKGM5%CCCT, LDCT
1806.20.2200Chocolate and other food preparations containing cocoa. - Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg - Chocolate ice cream mix or ice milk mix: - Over access commitmentKGM265% but n 
1806.90.1100Chocolate and other food preparations containing cocoa. - Other - Chocolate ice cream mix or ice milk mix: - Within access commitmentKGM5%CCCT, LDCT
1806.90.1200Chocolate and other food preparations containing cocoa. - Other - Chocolate ice cream mix or ice milk mix: - Over access commitmentKGM265% but n 
1901.90.3100Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. - Other - Food preparations of goods of headings 04.01 to 04.04, containing more than 10% but less than 50% on a dry weight basis of milk solids: - Ice cream mixes or ice milk mixes, within access commitmentKGM6.5%CCCT, LDCT
1901.90.3200Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. - Other - Food preparations of goods of headings 04.01 to 04.04, containing more than 10% but less than 50% on a dry weight basis of milk solids: - Ice cream mixes or ice milk mixes, over access commitmentKGM267.5% but 
2105.00.9290Ice cream and other edible ice, whether or not containing cocoa. - Other: - Over access commitment - OtherKGM277% but n 
2105.00.1000Ice cream and other edible ice, whether or not containing cocoa. - Flavoured ice and ice sherbetsKGM9.5%CCCT, LDCT
2105.00.91 Ice cream and other edible ice, whether or not containing cocoa. - Other: - Within access commitmentKGM6.5%CCCT, LDCT
2105.00.9110Ice cream and other edible ice, whether or not containing cocoa. - Other: - Within access commitment - Ice cream noveltiesKGM6.5%CCCT, LDCT
2105.00.9120Ice cream and other edible ice, whether or not containing cocoa. - Other: - Within access commitment - Other ice creamKGM6.5%CCCT, LDCT
2105.00.92 Ice cream and other edible ice, whether or not containing cocoa. - Other: - Over access commitmentKGM277% but n 
2105.00.9210Ice cream and other edible ice, whether or not containing cocoa. - Other: - Over access commitment - Ice cream noveltiesKGM277% but n 
2106.90.3100Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, within access commitmentKGM5%CCCT, LDCT
2106.90.9800Food preparations not elsewhere specified or included. - Other - Other: - Jelly powders, ice cream powders and powders for similar preparationsKGM10.5%CCCT, LDCT
2106.90.3200Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, over access commitmentKGM212% but n 
2106.90.3300Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, within access commitmentKGM5%CCCT, LDCT
2106.90.3400Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, over access commitmentKGM212% but n 
2106.90.3500Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Milk or cream substitutes, containing, in the dry state, over 10% by weight of milk solids but less than 50% by weight of dairy content, and butter substitutes, containing, in the dry state, over 10% by weight of milk solids but 15% or less by weight of milk fatKGM8%CCCT, LDCT
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