| 2101.20.00 | 90 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof. - Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté - Other | KGM | Free | CCCT, LDCT |
| 2101.30.00 | 00 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof. - Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | KGM | Free | CCCT, LDCT |
| 21.02 | | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders. | | | |
| 2102.10 | | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Active yeasts | | | |
| 2102.10.10 | 00 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Active yeasts - With a moisture content of 15% or more but excluding liquid yeast | KGM | 8% | CCCT, LDCT |
| 2102.10.20 | 00 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Active yeasts - With a moisture content of less than 15%; liquid yeast | KGM | 6% | CCCT, LDCT |
| 2102.20.00 | 00 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Inactive yeasts; other single-cell micro-organisms, dead | KGM | Free | CCCT, LDCT |
| 2102.30.00 | 00 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Prepared baking powders | KGM | 3% | CCCT, LDCT |
| 2106.90.10 | | Food preparations not elsewhere specified or included. - Other - Chewing gum, containing 2 mg or more of nicotine;
Cream of coconut syrup for use in the manufacture of beverages;
Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages;
Nutmeat substitutes;
Sour dough flavouring ingredients;
Tea substitutes;
Vegetable preparations for use as flavouring | KGM | Free | CCCT, LDCT |
| 2106.90.10 | 10 | Food preparations not elsewhere specified or included. - Other - Chewing gum, containing 2 mg or more of nicotine;
Cream of coconut syrup for use in the manufacture of beverages;
Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages;
Nutmeat substitutes;
Sour dough flavouring ingredients;
Tea substitutes;
Vegetable preparations for use as flavouring - Chewing gum, containing 2 mg or more of nicotine | KGM | Free | CCCT, LDCT |
| 2106.90.10 | 40 | Food preparations not elsewhere specified or included. - Other - Chewing gum, containing 2 mg or more of nicotine;
Cream of coconut syrup for use in the manufacture of beverages;
Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages;
Nutmeat substitutes;
Sour dough flavouring ingredients;
Tea substitutes;
Vegetable preparations for use as flavouring - Tea substitutes | KGM | Free | CCCT, LDCT |
| 2106.90.10 | 50 | Food preparations not elsewhere specified or included. - Other - Chewing gum, containing 2 mg or more of nicotine;
Cream of coconut syrup for use in the manufacture of beverages;
Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages;
Nutmeat substitutes;
Sour dough flavouring ingredients;
Tea substitutes;
Vegetable preparations for use as flavouring - Vegetable preparations for use as flavouring | KGM | Free | CCCT, LDCT |
| 2106.90.10 | 90 | Food preparations not elsewhere specified or included. - Other - Chewing gum, containing 2 mg or more of nicotine;
Cream of coconut syrup for use in the manufacture of beverages;
Elderberry flower concentrate and Limeflower concentrate for use in the manufacture of beverages;
Nutmeat substitutes;
Sour dough flavouring ingredients;
Tea substitutes;
Vegetable preparations for use as flavouring - Other | KGM | Free | CCCT, LDCT |
| 2106.90.31 | 00 | Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, within access commitment | KGM | 5% | CCCT, LDCT |
| 2106.90.93 | 00 | Food preparations not elsewhere specified or included. - Other - Other: - Containing 50% or more by weight of dairy content, within access commitment | KGM | 7% | CCCT, LDCT |
| 2106.90.94 | 00 | Food preparations not elsewhere specified or included. - Other - Other: - Containing 50% or more by weight of dairy content, over access commitment | KGM | 274.5% but | |
| 2106.90.32 | 00 | Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Milk, cream or butter substitutes, containing 50% or more by weight of dairy content, over access commitment | KGM | 212% but n | |
| 2106.90.33 | 00 | Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, within access commitment | KGM | 5% | CCCT, LDCT |
| 2106.90.34 | 00 | Food preparations not elsewhere specified or included. - Other - Milk, cream or butter substitutes and preparations suitable for use as butter substitutes: - Preparations, containing more than 15% by weight of milk fat but less than 50% by weight of dairy content, suitable for use as butter substitutes, over access commitment | KGM | 212% but n | |
| 2106.90.41 | | Food preparations not elsewhere specified or included. - Other - Cheese fondue;
Popping corn, prepared and packaged for use with microwave ovens;
Protein hydrolysates: - Cheese fondue;
Popping corn, prepared and packaged for use with microwave ovens | KGM | 6% | CCCT, LDCT |
| 2106.90.41 | 10 | Food preparations not elsewhere specified or included. - Other - Cheese fondue;
Popping corn, prepared and packaged for use with microwave ovens;
Protein hydrolysates: - Cheese fondue;
Popping corn, prepared and packaged for use with microwave ovens - Cheese fondue | KGM | 6% | CCCT, LDCT |
| 2106.90.41 | 20 | Food preparations not elsewhere specified or included. - Other - Cheese fondue;
Popping corn, prepared and packaged for use with microwave ovens;
Protein hydrolysates: - Cheese fondue;
Popping corn, prepared and packaged for use with microwave ovens - Popping corn, prepared and packaged for use with microwave ovens | KGM | 6% | CCCT, LDCT |
| 2106.90.99 | 40 | Food preparations not elsewhere specified or included. - Other - Other: - Other - Flavouring extracts and essences: - Flavouring extracts and essences | KGM | 10.5% | CCCT, LDCT |
| 2106.90.42 | 00 | Food preparations not elsewhere specified or included. - Other - Cheese fondue;
Popping corn, prepared and packaged for use with microwave ovens;
Protein hydrolysates: - Protein hydrolysates | KGM | 6% | CCCT, LDCT |
| 2106.90.96 | 00 | Food preparations not elsewhere specified or included. - Other - Other: - Compound alcoholic preparations, not based on one or more odoriferous substances, with an alcoholic strength exceeding 0.5% by volume, for use in the manufacture of beverages | LTR | $0.70/litr | CCCT, LDCT |
Harmonized Tariff Schedule of the Canada inquiry: aircraft+parts
