2204.21.41 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - In containers holding 2 litres or less - Grape must with fermentation prevented or arrested by the addition of alcohol: - Of an alcoholic strength by volume not exceeding 22.9% vol | LTR | Free | CCCT, LDCT |
2204.21.49 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - In containers holding 2 litres or less - Grape must with fermentation prevented or arrested by the addition of alcohol: - Other | LTR | Free | CCCT, LDCT |
2204.29 | | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other | | | |
2204.29.10 | | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume not exceeding 13.7% vol | LTR | Free | CCCT, LDCT |
2204.29.10 | 10 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume not exceeding 13.7% vol - White | LTR | Free | CCCT, LDCT |
2204.29.10 | 20 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume not exceeding 13.7% vol - Red | LTR | Free | CCCT, LDCT |
2204.29.10 | 90 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume not exceeding 13.7% vol - Other | LTR | Free | CCCT, LDCT |
2204.29.21 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume not exceeding 14.9% vol | LTR | Free | AUT, NZT, |
2204.29.22 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 14.9% vol but not exceeding 15.9% vol | LTR | Free | AUT, NZT, |
2204.29.23 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 15.9% vol but not exceeding 16.9% vol | LTR | Free | AUT, NZT, |
2204.29.24 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 16.9% vol but not exceeding 17.9% vol | LTR | Free | AUT, NZT, |
2204.29.25 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 17.9% vol but not exceeding 18.9% vol | LTR | Free | AUT, NZT, |
2204.29.26 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 18.9% vol but not exceeding 19.9% vol | LTR | Free | AUT, NZT, |
2204.29.27 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 19.9% vol but not exceeding 20.9% vol | LTR | Free | AUT, NZT, |
2204.29.28 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 13.7% vol but not exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 20.9% vol but not exceeding 21.9% vol | LTR | Free | AUT, NZT, |
2204.29.31 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 21.9% vol but not exceeding 22.9% vol | LTR | Free | AUT, NZT, |
2204.29.32 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Wine, of an alcoholic strength by volume exceeding 21.9% vol: - Of an alcoholic strength by volume exceeding 22.9% vol | LTR | Free | CCCT, LDCT |
2204.29.41 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Grape must with fermentation prevented or arrested by the addition of alcohol: - Of an alcoholic strength by volume not exceeding 22.9% vol | LTR | Free | CCCT, LDCT |
2204.29.49 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: - Other - Grape must with fermentation prevented or arrested by the addition of alcohol: - Other | LTR | Free | CCCT, LDCT |
2204.30.10 | 00 | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
- Other grape must - Of an alcoholic strength by volume not exceeding 22.9% vol | LTR | Free | CCCT, LDCT |
2508.10.00 | 00 | Other clays (not including expanded clays of heading 68.06), andalusite, kyanite and sillimanite, whether or not calcined; mullite; chamotte or dinas earths. | KGM | Free | CCCT, LDCT |
2302.30 | | Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants. - Of wheat | | | |
2302.30.10 | 00 | Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants. - Of wheat - Within access commitment | KGM | Free | CCCT, LDCT |
2302.30.20 | 00 | Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants. - Of wheat - Over access commitment | TNE | $98.60/ton | LDCT, UST, |
2508.60.00 | 00 | Other clays (not including expanded clays of heading 68.06), andalusite, kyanite and sillimanite, whether or not calcined; mullite; chamotte or dinas earths. | KGM | Free | CCCT, LDCT |