| 0710.29.10 | 00 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen. - Leguminous vegetables, shelled or unshelled: - Other - Chickpeas (garbanzos), lupini beans, pigeon peas (Congo, dahl and toor), catjang peas, no-eye peas, Angola peas and guar seeds | KGM | Free | CCCT, LDCT |
| 1503.00.00 | 00 | Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared. | KGM | 7.5% | CCCT, LDCT |
| 2931.90.00 | 10 | Other organo-inorganic compounds. - Other - Triethylaluminum | KGM | Free | CCCT, LDCT |
| 2921.30.00 | 00 | Amine-function compounds. - Cyclanic, cyclenic or cycloterpenic mono- or polyamines, and their derivatives; salts thereof | KGM | Free | CCCT, LDCT |
| 29.22 | | Oxygen-function amino-compounds. | | | |
| 2931.90.00 | 20 | Other organo-inorganic compounds. - Other - N-(Phosphonomethyl)glycine and its salts | KGM | Free | CCCT, LDCT |
| 2931.90.00 | 30 | Other organo-inorganic compounds. - Other - Organo-silicon compounds | KGM | Free | CCCT, LDCT |
| 2922.50.00 | | Oxygen-function amino-compounds. - Amino-alcohol-phenols, amino-acid-phenols and other amino-compounds with oxygen function | KGM | Free | CCCT, LDCT |
| 2922.50.00 | 20 | Oxygen-function amino-compounds. - Amino-alcohol-phenols, amino-acid-phenols and other amino-compounds with oxygen function - L-threonine | KGM | Free | CCCT, LDCT |
| 2922.50.00 | 90 | Oxygen-function amino-compounds. - Amino-alcohol-phenols, amino-acid-phenols and other amino-compounds with oxygen function - Other | KGM | Free | CCCT, LDCT |
| 2931.10.00 | 00 | Other organo-inorganic compounds. - Tetramethyl lead and tetraethyl lead | KGM | Free | CCCT, LDCT |
| 2926.30.00 | 00 | Nitrile-function compounds. - Fenproporex (INN) and its salts; methadone (INN) intermediate(4-cyano-2-dimethylamino-4,4-diphenylbutane) | KGM | Free | CCCT, LDCT |
| 2004.90.91 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06.
- Other vegetables and mixtures of vegetables - Other: - Artichokes (globe or Chinese), bamboo shoots, cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), spinach, tamarillos (tree tomatoes), tarragons, tomatillos, topedos and verdolagas | KGM | Free | CCCT, LDCT |
| 2004.90.91 | 10 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06.
- Other vegetables and mixtures of vegetables - Other: - Artichokes (globe or Chinese), bamboo shoots, cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), spinach, tamarillos (tree tomatoes), tarragons, tomatillos, topedos and verdolagas - Spinach | KGM | | |
| 2004.90.91 | 20 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06.
- Other vegetables and mixtures of vegetables - Other: - Artichokes (globe or Chinese), bamboo shoots, cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), spinach, tamarillos (tree tomatoes), tarragons, tomatillos, topedos and verdolagas - Artichokes (globe or Chinese), bamboo shoots, cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), tamarillos (tree tomatoes), tarragons, tomatillos, topedos and verdolagas | KGM | | |
| 2005.99.20 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
- Other vegetables and mixtures of vegetables: - Other - Artichokes (globe or Chinese), cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), spinach, tamarillos (tree tomatoes), tarragons, tomatillos, topedos, verdolagas and water chestnuts | KGM | Free | CCCT, LDCT |
| 2005.99.20 | 10 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
- Other vegetables and mixtures of vegetables: - Other - Artichokes (globe or Chinese), cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), spinach, tamarillos (tree tomatoes), tarragons, tomatillos, topedos, verdolagas and water chestnuts - Okra | KGM | | |
| 2005.99.20 | 20 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
- Other vegetables and mixtures of vegetables: - Other - Artichokes (globe or Chinese), cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), spinach, tamarillos (tree tomatoes), tarragons, tomatillos, topedos, verdolagas and water chestnuts - Spinach, in airtight containers | KGM | | |
| 2005.99.20 | 91 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
- Other vegetables and mixtures of vegetables: - Other - Artichokes (globe or Chinese), cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), spinach, tamarillos (tree tomatoes), tarragons, tomatillos, topedos, verdolagas and water chestnuts - Other: - In airtight containers | KGM | | |
| 2005.99.20 | 99 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
- Other vegetables and mixtures of vegetables: - Other - Artichokes (globe or Chinese), cactus leaves (nopales), cardoons, chickpeas (garbanzos), cilantro (Chinese or Mexican parsley or Yen Sai), jicama, leaf chervils, malanga, okra, peas (Angola, catjang, no-eye, pigeon), spinach, tamarillos (tree tomatoes), tarragons, tomatillos, topedos, verdolagas and water chestnuts - Other: - Other | KGM | | |
| 21.02 | | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders. | | | |
| 2102.10 | | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Active yeasts | | | |
| 2102.10.10 | 00 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Active yeasts - With a moisture content of 15% or more but excluding liquid yeast | KGM | 8% | CCCT, LDCT |
| 2102.10.20 | 00 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Active yeasts - With a moisture content of less than 15%; liquid yeast | KGM | 6% | CCCT, LDCT |
| 2102.20.00 | 00 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
- Inactive yeasts; other single-cell micro-organisms, dead | KGM | Free | CCCT, LDCT |
Harmonized Tariff Schedule of the Canada inquiry: aircraft+parts
