0105.99.90 | 00 | Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.
- Other: - Other - Other | KGM | 3% | CCCT, LDCT |
0106.12.00 | 00 | Other live animals. - Mammals: - Whales, dolphins and porpoises (mammals of the order Cetecea); manatees and dugongs (mammals of the order Sirenia); seals, sea lions and walruses (mammals of the suborder Pinnipedia) | NMB | Free | CCCT, LDCT |
0106.33.00 | 00 | Other live animals. - Birds: - Ostriches; emus (Dromaius novaehollandiae) | NMB | Free | CCCT, LDCT |
0106.41.00 | 11 | Other live animals. - Insects: - Bees - Honey bees, not including queen bees: - In packages of a weight not exceeding 1 kg | NAP | Free | CCCT, LDCT |
0106.41.00 | 12 | Other live animals. - Insects: - Bees - Honey bees, not including queen bees: - In packages of a weight exceeding 1 kg | NAP | Free | CCCT, LDCT |
0106.41.00 | 20 | Other live animals. - Insects: - Bees - Queen bees | NMB | Free | CCCT, LDCT |
0106.90.00 | 10 | Other live animals. - Other - Honey bees, not including queen bees: - Bait | - | Free | CCCT, LDCT |
0201.20 | | Meat of bovine animals, fresh or chilled. - Other cuts with bone in | | | |
0201.20.10 | | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment | KGM | Free | CCCT, LDCT |
0201.20.10 | 10 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Veal | KGM | Free | CCCT, LDCT |
0201.20.10 | 20 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
0201.20.10 | 30 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Of bison | KGM | Free | CCCT, LDCT |
0201.20.10 | 80 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
0201.20.10 | 91 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other: - Rib | KGM | Free | CCCT, LDCT |
0201.20.10 | 92 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other: - Hip | KGM | Free | CCCT, LDCT |
0201.20.10 | 93 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other: - Loin | KGM | Free | CCCT, LDCT |
0201.20.10 | 99 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other: - Other | KGM | Free | CCCT, LDCT |
0201.20.20 | | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Over access commitment | KGM | 26.5% | CCCT, LDCT |
0201.20.20 | 10 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Over access commitment - Veal | KGM | 26.5% | CCCT, LDCT |
0201.20.20 | 20 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Over access commitment - Other, processed | KGM | 26.5% | CCCT, LDCT |
0201.20.20 | 91 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Over access commitment - Other: - Rib | KGM | 26.5% | CCCT, LDCT |
0201.20.20 | 92 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Over access commitment - Other: - Hip | KGM | 26.5% | CCCT, LDCT |
0201.20.20 | 93 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Over access commitment - Other: - Loin | KGM | 26.5% | CCCT, LDCT |
0201.20.20 | 99 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Over access commitment - Other: - Other | KGM | 26.5% | CCCT, LDCT |
0201.30.10 | 92 | Meat of bovine animals, fresh or chilled. - Boneless - Within access commitment - Other: - Chuck | KGM | Free | CCCT, LDCT |