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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
0202.30.2020Meat of bovine animals, frozen. - Boneless - Over access commitment - Other, processedKGM26.5%CCCT, LDCT
0202.30.2030Meat of bovine animals, frozen. - Boneless - Over access commitment - Other, forequarterKGM26.5%CCCT, LDCT
0202.30.2040Meat of bovine animals, frozen. - Boneless - Over access commitment - Other, hindquarterKGM26.5%CCCT, LDCT
0202.30.2091Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - BrisketKGM26.5%CCCT, LDCT
0202.30.2092Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - ChuckKGM26.5%CCCT, LDCT
0202.30.2093Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - RibKGM26.5%CCCT, LDCT
0202.30.2094Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - FlankKGM26.5%CCCT, LDCT
0202.30.2095Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Eye of round, outside round, inside round, outside flat and sirloin tipKGM26.5%CCCT, LDCT
0202.30.2096Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Other, hipKGM26.5%CCCT, LDCT
0202.30.2097Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - LoinKGM26.5%CCCT, LDCT
0202.30.2099Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - OtherKGM26.5%CCCT, LDCT
0206.22.0000Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen. - Of bovine animals, frozen: - LiversKGMFreeCCCT, LDCT
0206.41.0000Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen. - Of swine, frozen: - LiversKGMFreeCCCT, LDCT
0207.11.9200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of fowls of the species Gallus domesticus: - Not cut in pieces, fresh or chilled - Other: - Over access commitmentKGM238% but n 
0207.12.9200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of fowls of the species Gallus domesticus: - Not cut in pieces, frozen - Other: - Over access commitmentKGM238% but n 
0207.13.9200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of fowls of the species Gallus domesticus: - Cuts and offal, fresh or chilled - Other: - Over access commitment, bone inKGM249% but n 
0207.13.9300Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of fowls of the species Gallus domesticus: - Cuts and offal, fresh or chilled - Other: - Over access commitment, bonelessKGM249% but n 
0207.45.1000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of ducks: - Other, frozen - LiversKGMFreeCCCT, LDCT
0207.14.2100Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Livers: - Within access commitmentKGMFreeCCCT, LDCT
0207.14.2200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Livers: - Over access commitmentKGM238% but n 
0207.14.9200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Over access commitment, bone inKGM249% but n 
0207.14.9300Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Over access commitment, bonelessKGM249% but n 
0207.24.1200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, fresh or chilled - Canner pack: - Over access commitmentKGM154.5% but 
0207.53.0000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of geese: - Fatty livers, fresh or chilledKGMFreeCCCT, LDCT
0207.24.9200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, fresh or chilled - Other: - Over access commitmentKGM154.5% but 
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