| 0202.30.20 | 20 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other, processed | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 30 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other, forequarter | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 40 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other, hindquarter | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 91 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Brisket | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 92 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Chuck | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 93 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Rib | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 94 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Flank | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 95 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Eye of round, outside round, inside round, outside flat and sirloin tip | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 96 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Other, hip | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 97 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Loin | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 99 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Other | KGM | 26.5% | CCCT, LDCT |
| 0206.22.00 | 00 | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen. - Of bovine animals, frozen: - Livers | KGM | Free | CCCT, LDCT |
| 0206.41.00 | 00 | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen. - Of swine, frozen: - Livers | KGM | Free | CCCT, LDCT |
| 0207.11.92 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Not cut in pieces, fresh or chilled - Other: - Over access commitment | KGM | 238% but n | |
| 0207.12.92 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Not cut in pieces, frozen - Other: - Over access commitment | KGM | 238% but n | |
| 0207.13.92 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, fresh or chilled - Other: - Over access commitment, bone in | KGM | 249% but n | |
| 0207.13.93 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, fresh or chilled - Other: - Over access commitment, boneless | KGM | 249% but n | |
| 0207.45.10 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of ducks: - Other, frozen - Livers | KGM | Free | CCCT, LDCT |
| 0207.14.21 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Livers: - Within access commitment | KGM | Free | CCCT, LDCT |
| 0207.14.22 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Livers: - Over access commitment | KGM | 238% but n | |
| 0207.14.92 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Over access commitment, bone in | KGM | 249% but n | |
| 0207.14.93 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Over access commitment, boneless | KGM | 249% but n | |
| 0207.24.12 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, fresh or chilled - Canner pack: - Over access commitment | KGM | 154.5% but | |
| 0207.53.00 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of geese: - Fatty livers, fresh or chilled | KGM | Free | CCCT, LDCT |
| 0207.24.92 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, fresh or chilled - Other: - Over access commitment | KGM | 154.5% but | |
Harmonized Tariff Schedule of the Canada inquiry: aircraft+parts
