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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
2917.11.0000Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Oxalic acid, its salts and estersKGMFreeCCCT, LDCT
2917.12 Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters   
2917.12.10 Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Adipic acid; Di-(2-ethylhexyl) adipate; Di-isodecyl adipate; Di-isooctyl adipate; n-Octyl n-decyl adipateKGMFreeCCCT, LDCT
2917.12.1010Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Adipic acid; Di-(2-ethylhexyl) adipate; Di-isodecyl adipate; Di-isooctyl adipate; n-Octyl n-decyl adipate - Adipic acidKGMFreeCCCT, LDCT
2921.19.0000Amine-function compounds. - Acyclic monoamines and their derivatives; salts thereof: - OtherKGMFreeCCCT, LDCT
2921.21.0000Amine-function compounds. - Acyclic polyamines and their derivatives; salts thereof: - Ethylenediamine and its saltsKGMFreeCCCT, LDCT
1904.10.4900Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included. - Prepared foods obtained by the swelling or roasting of cereals or cereal products - Of barley, over access commitment: - OtherKGM12.6¢/kg pLDCT, UST,
2917.12.1020Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Adipic acid; Di-(2-ethylhexyl) adipate; Di-isodecyl adipate; Di-isooctyl adipate; n-Octyl n-decyl adipate - Dioctyl adipate, includes Di-(2-ethylhexyl) adipate and Di-isooctyl adipateKGMFreeCCCT, LDCT
2917.12.1090Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Adipic acid; Di-(2-ethylhexyl) adipate; Di-isodecyl adipate; Di-isooctyl adipate; n-Octyl n-decyl adipate - OtherKGMFreeCCCT, LDCT
2917.12.91 Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Other: - For use in the manufacture of glues or adhesives, optical fibres or optical fibre bundles or cables, typewriter or similar ribbons, polymers in primary forms or profile shapes or sheets of plasticsKGMFreeCCCT, LDCT
2917.12.9110Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Other: - For use in the manufacture of glues or adhesives, optical fibres or optical fibre bundles or cables, typewriter or similar ribbons, polymers in primary forms or profile shapes or sheets of plastics - Dioctyl adipateKGMFreeCCCT, LDCT
2917.12.9190Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Other: - For use in the manufacture of glues or adhesives, optical fibres or optical fibre bundles or cables, typewriter or similar ribbons, polymers in primary forms or profile shapes or sheets of plastics - OtherKGMFreeCCCT, LDCT
2917.12.99 Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Other: - OtherKGMFreeCCCT, LDCT
2921.22.0000Amine-function compounds. - Acyclic polyamines and their derivatives; salts thereof: - Hexamethylenediamine and its saltsKGMFreeCCCT, LDCT
2921.29.0000Amine-function compounds. - Acyclic polyamines and their derivatives; salts thereof: - OtherKGMFreeCCCT, LDCT
2921.30.0000Amine-function compounds. - Cyclanic, cyclenic or cycloterpenic mono- or polyamines, and their derivatives; salts thereofKGMFreeCCCT, LDCT
1904.20.2100Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included. - Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals - Containing 25% or more by weight of wheat, in packages of a weight not exceeding 11.34 kg each, over access commitment: - In packages of a weight not exceeding 454 g eachKGM4%CCCT, LDCT
1904.20.2900Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included. - Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals - Containing 25% or more by weight of wheat, in packages of a weight not exceeding 11.34 kg each, over access commitment: - OtherKGM9.17¢/kg pLDCT, UST,
1904.20.4100Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included. - Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals - Of barley, in packages of a weight not exceeding 11.34 kg each, over access commitment: - Breakfast cereals, in packages of a weight not exceeding 454 g eachKGM4%CCCT, LDCT
1904.20.4900Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included. - Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals - Of barley, in packages of a weight not exceeding 11.34 kg each, over access commitment: - OtherKGM9.95¢/kg pLDCT, UST,
2001.90.9099Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid. - Other - Other - Other: - OtherKGM  
20.02 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.   
1904.20.6200Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included. - Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals - In bulk or in packages of a weight exceeding 11.34 kg each: - Containing 25% or more by weight of wheat, over access commitmentKGM9.17¢/kg pLDCT, UST,
1904.20.6400Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included. - Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals - In bulk or in packages of a weight exceeding 11.34 kg each: - Of barley, over access commitmentKGM9.95¢/kg pLDCT, UST,
2003.90.9010Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. - Other - Other - In airtight containersKGM  
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