| 0202.30.20 | 94 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Flank | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 95 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Eye of round, outside round, inside round, outside flat and sirloin tip | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 96 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Other, hip | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 97 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Loin | KGM | 26.5% | CCCT, LDCT |
| 0202.30.20 | 99 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Other | KGM | 26.5% | CCCT, LDCT |
| 0204.23.00 | 00 | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, fresh or chilled: - Boneless | KGM | Free | CCCT, LDCT |
| 0204.43 | | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, frozen: - Boneless | | | |
| 0204.43.10 | 00 | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, frozen: - Boneless - Of lamb | KGM | Free | CCCT, LDCT |
| 0204.43.20 | 00 | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, frozen: - Boneless - Of mutton | KGM | 2.5% | AUT, NZT, |
| 0207.13.93 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, fresh or chilled - Other: - Over access commitment, boneless | KGM | 249% but n | |
| 0207.14.93 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Over access commitment, boneless | KGM | 249% but n | |
| 0207.26.30 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Cuts and offal, fresh or chilled - Over access commitment, boneless | KGM | 165% but n | |
| 0207.27.93 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Cuts and offal, frozen - Other: - Over access commitment, boneless | KGM | 165% but n | |
| 0208.60.00 | 00 | Other meat and edible meat offal, fresh, chilled or frozen. - Of camels and other camelids (Camelidae) | KGM | Free | CCCT, LDCT |
| 0210.12.00 | 00 | Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal. - Meat of swine: - Bellies (streaky) and cuts thereof | KGM | Free | CCCT, LDCT |
| 0301.92.00 | 00 | Live fish. - Other live fish: - Eels (Anguilla spp.) | KGM | Free | CCCT, LDCT |
| 0210.99.13 | 00 | Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal. - Other, including edible flours and meals of meat or meat offal: - Other - Meat of poultry: - Of fowls of the species Gallus domesticus, over access commitment, boneless | KGM | 249% but n | |
| 0210.99.16 | 00 | Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal. - Other, including edible flours and meals of meat or meat offal: - Other - Meat of poultry: - Of turkeys, over access commitment, boneless | KGM | 165% but n | |
| 0301.93.00 | 00 | Live fish. - Other live fish: - Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus) | KGM | Free | CCCT, LDCT |
| 0302.31.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Albacore or longfinned tunas (Thunnus alalunga) | KGM | Free | CCCT, LDCT |
| 0302.32.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Yellowfin tunas (Thunnus albacares) | KGM | Free | CCCT, LDCT |
| 0302.33.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Skipjack or stripe-bellied bonito | KGM | Free | CCCT, LDCT |
| 0302.34.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Bigeye tunas (Thunnus obesus) | KGM | Free | CCCT, LDCT |
| 0302.35.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Thunnus thynnus, Thunnus orientalis) | KGM | Free | CCCT, LDCT |
| 0302.36.00 | 00 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Southern bluefin tunas (Thunnus maccoyii) | KGM | Free | CCCT, LDCT |
Harmonized Tariff Schedule of the Canada inquiry: aircraft+parts
