1605.56.00 | 90 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Clams, cockles and arkshells - Other | KGM | 6.5% | CCCT, LDCT |
1605.30.10 | 00 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Lobster - Shelled, cooked by steaming or boiling in water, whether or not frozen but not further prepared or preserved | KGM | Free | CCCT, LDCT |
1605.53.00 | 00 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Mussels | KGM | 4% | CCCT, LDCT |
1605.56.00 | | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Clams, cockles and arkshells | KGM | 6.5% | CCCT, LDCT |
1605.56.00 | 10 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Clams, cockles and arkshells - Atlantic | KGM | 6.5% | CCCT, LDCT |
1605.58.00 | 10 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Snails, other than sea snails - Snails of the genus Helix, in cans or glass jars | KGM | 4% | CCCT, LDCT |
1605.63.00 | 00 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Other acquatic invertebrates: - Jellyfish | KGM | 4% | CCCT, LDCT |
17.02 | | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. | | | |
1702.11.00 | 00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Lactose and lactose syrup: - Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter | KGM | 6% | CCCT, LDCT |
1702.19.00 | 00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Lactose and lactose syrup: - Other | KGM | 6% | CCCT, LDCT |
1702.20.00 | | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Maple sugar and maple syrup | KGM | Free | CCCT, LDCT |
1702.20.00 | 10 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Maple sugar and maple syrup - Maple sugar | KGM | Free | CCCT, LDCT |
1702.20.00 | 20 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Maple sugar and maple syrup - Maple syrup | KGM | Free | CCCT, LDCT |
1702.30 | | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose | | | |
1702.30.10 | 00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose - Crystalline dextrose, having a dextrose equivalent of 90% or more but not more than 10% by weight of moisture | KGM | Free | CCCT, LDCT |
1702.30.90 | | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose - Other | KGM | 3.5% | CCCT, LDCT |
1702.30.90 | 10 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose - Other - Glucose syrup, other than high fructose corn syrup | KGM | 3.5% | CCCT, LDCT |
1702.30.90 | 20 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose - Other - Glucose (dextrose), not chemically pure | KGM | 3.5% | CCCT, LDCT |
1702.30.90 | 90 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose - Other - Other | KGM | 3.5% | CCCT, LDCT |
1702.40.00 | 00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar | KGM | 6% | CCCT, LDCT |
1702.50.00 | 00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Chemically pure fructose | KGM | Free | CCCT, LDCT |
1702.60.00 | 00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar | KGM | 3.5% | CCCT, LDCT |
1702.90 | | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose | | | |
1702.90.11 | 00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose - Invert sugar and other sugar syrups containing, after inversion, reducing sugars weighing 75% or more of the total solid weight and in receptacles where the gross weight exceeds 27 kg: - Containing reducing sugars after inversion not exceeding 65% by weight of the total syrup | TNE | $11.99/ton | CCCT, LDCT |
1702.90.12 | 00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose - Invert sugar and other sugar syrups containing, after inversion, reducing sugars weighing 75% or more of the total solid weight and in receptacles where the gross weight exceeds 27 kg: - Containing reducing sugars after inversion exceeding 65% but not exceeding 70% by weight of the total syrup | TNE | $13.05/ton | CCCT, LDCT |