0202.30.20 | 92 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Chuck | KGM | 26.5% | CCCT, LDCT |
0202.30.20 | 93 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Rib | KGM | 26.5% | CCCT, LDCT |
0202.30.20 | 94 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Flank | KGM | 26.5% | CCCT, LDCT |
0202.30.20 | 95 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Eye of round, outside round, inside round, outside flat and sirloin tip | KGM | 26.5% | CCCT, LDCT |
0202.30.20 | 96 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Other, hip | KGM | 26.5% | CCCT, LDCT |
0202.30.20 | 97 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Loin | KGM | 26.5% | CCCT, LDCT |
0202.30.20 | 99 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other: - Other | KGM | 26.5% | CCCT, LDCT |
0203.12.00 | 00 | Meat of swine, fresh, chilled or frozen. - Fresh or chilled: - Hams, shoulders and cuts thereof, with bone in | KGM | Free | CCCT, LDCT |
0203.19.00 | | Meat of swine, fresh, chilled or frozen. - Fresh or chilled: - Other | KGM | Free | CCCT, LDCT |
0203.19.00 | 10 | Meat of swine, fresh, chilled or frozen. - Fresh or chilled: - Other - Spare ribs | KGM | Free | CCCT, LDCT |
0203.19.00 | 20 | Meat of swine, fresh, chilled or frozen. - Fresh or chilled: - Other - Back ribs | KGM | Free | CCCT, LDCT |
0203.19.00 | 91 | Meat of swine, fresh, chilled or frozen. - Fresh or chilled: - Other - Other: - Processed | KGM | Free | CCCT, LDCT |
0203.19.00 | 99 | Meat of swine, fresh, chilled or frozen. - Fresh or chilled: - Other - Other: - Other | KGM | Free | CCCT, LDCT |
0203.22.00 | 00 | Meat of swine, fresh, chilled or frozen. - Frozen: - Hams, shoulders and cuts thereof, with bone in | KGM | Free | CCCT, LDCT |
0203.29.00 | | Meat of swine, fresh, chilled or frozen. - Frozen: - Other | KGM | Free | CCCT, LDCT |
0203.29.00 | 10 | Meat of swine, fresh, chilled or frozen. - Frozen: - Other - Spare ribs | KGM | Free | CCCT, LDCT |
0203.29.00 | 20 | Meat of swine, fresh, chilled or frozen. - Frozen: - Other - Back ribs | KGM | Free | CCCT, LDCT |
0203.29.00 | 90 | Meat of swine, fresh, chilled or frozen. - Frozen: - Other - Other | KGM | Free | CCCT, LDCT |
02.04 | | Meat of sheep or goats, fresh, chilled or frozen. | | | |
0204.10.00 | 00 | Meat of sheep or goats, fresh, chilled or frozen. - Carcasses and half-carcasses of lamb, fresh or chilled | KGM | Free | CCCT, LDCT |
0204.21.00 | 00 | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, fresh or chilled: - Carcasses and half-carcasses | KGM | Free | CCCT, LDCT |
0204.22 | | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, fresh or chilled: - Other cuts with bone in | | | |
0204.22.10 | 00 | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, fresh or chilled: - Other cuts with bone in - Of lamb | KGM | Free | CCCT, LDCT |
0204.22.20 | 00 | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, fresh or chilled: - Other cuts with bone in - Of mutton | KGM | Free | AUT, NZT, |
0204.23.00 | 00 | Meat of sheep or goats, fresh, chilled or frozen. - Other meat of sheep, fresh or chilled: - Boneless | KGM | Free | CCCT, LDCT |