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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
0303.46.0000Fish, frozen, excluding fish fillets and other fish meat of heading 03.04. - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - Southern bluefin tunas (Thunnus maccoyii)KGMFreeCCCT, LDCT
0303.49.0000Fish, frozen, excluding fish fillets and other fish meat of heading 03.04. - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: - OtherKGMFreeCCCT, LDCT
0511.99.9090Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption. - Other: - Other - Other - Other: - OtherKGM  
0303.68.0000Fish, frozen, excluding fish fillets and other fish meat of heading 03.04. - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding livers and roes: - Blue whitings (Micromesistius poutassou, Micromesistius australis)KGMFreeCCCT, LDCT
0304.42.0000Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Fresh or chilled filets of other fish: - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)KGMFreeCCCT, LDCT
0304.43.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Fresh or chilled filets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)KGMFreeCCCT, LDCT
0304.43.0010Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Fresh or chilled filets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - Turbots (Psetta maxima, Scophthalmidae)KGM  
0304.43.0020Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Fresh or chilled filets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - Soles (Solea spp.)KGM  
0304.43.0090Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Fresh or chilled filets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - OtherKGM  
0304.82.0000Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)KGMFreeCCCT, LDCT
0304.83.00 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)KGMFreeCCCT, LDCT
0304.83.0010Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - Atlantic halibut (Hippoglossus hippoglossus)KGM  
0304.83.0020Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - Pacific halibut (Hippoglossus stenolepis)KGM  
0304.83.0030Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - Soles (Solea spp.)KGM  
0304.83.0040Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - Turbots (Psetta maxima, Scophthalmidae)KGM  
0304.83.0090Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) - OtherKGM  
0304.87.0000Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Frozen fillets of other fish: - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis)KGMFreeCCCT, LDCT
03.05 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.   
0305.10.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Flours, meals and pellets of fish, fit for human consumptionKGMFreeCCCT, LDCT
0305.20.00 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brineKGM3%CCCT, LDCT
0713.10.9092Dried leguminous vegetables, shelled, whether or not skinned or split. - Peas (Pisum sativum) - Other - Other: - YellowKGM  
0305.20.0010Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine - LiversKGM  
0305.20.0020Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine - RoesKGM  
0305.31.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., lctalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)KGMFreeCCCT, LDCT
0305.32.0000Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and MuraenolepididaeKGMFreeCCCT, LDCT
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