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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
1604.14.1000Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Atlantic bonitoKGM4.5%CCCT, LDCT
1604.14.90 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - OtherKGM7%CCCT, LDCT
1604.14.9011Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - In oil or in preparations containing oil: - In flakes, in cans or glass jarsKGM7%CCCT, LDCT
1604.14.9019Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - In oil or in preparations containing oil: - OtherKGM7%CCCT, LDCT
1604.14.9091Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - Other: - In flakes, in cans or glass jarsKGM7%CCCT, LDCT
1604.14.9099Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - Other: - OtherKGM7%CCCT, LDCT
1604.15.00 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - MackerelKGM8%CCCT, LDCT
1604.15.0010Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Mackerel - In cans or glass jarsKGM8%CCCT, LDCT
1604.15.0090Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Mackerel - OtherKGM8%CCCT, LDCT
1604.19.9010Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Other - Other - Fish sticks and similar products of any size or shape, fillets or other portions of fish, breaded or coated with batterKGM7%CCCT, LDCT
1604.19.9091Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Other - Other - Other: - Pre-cooked, frozenKGM7%CCCT, LDCT
1604.20.9080Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Other prepared or preserved fish - Other - Other, pre-cooked, frozenKGM7%CCCT, LDCT
1605.10.0091Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Crab - Other: - Crab meat, cooked by steaming or boiling in water, but not further prepared or preservedKGM5%CCCT, LDCT
1605.10.0092Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Crab - Other: - Crab meat, cooked by steaming or boiling in water, frozenKGM5%CCCT, LDCT
1605.56.0090Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Clams, cockles and arkshells - OtherKGM6.5%CCCT, LDCT
1605.21.0010Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Shrimps and prawns: - Not in airtight container - Shrimp or prawn meat, cooked by steaming or boiling in water, but not further prepared or preservedKGMFreeCCCT, LDCT
1605.21.0020Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Shrimps and prawns: - Not in airtight container - Shrimp or prawn meat, cooked by steaming or boiling in water, frozenKGMFreeCCCT, LDCT
1605.30.1000Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Lobster - Shelled, cooked by steaming or boiling in water, whether or not frozen but not further prepared or preservedKGMFreeCCCT, LDCT
1605.56.00 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Clams, cockles and arkshellsKGM6.5%CCCT, LDCT
1605.56.0010Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Clams, cockles and arkshells - AtlanticKGM6.5%CCCT, LDCT
1605.59.9091Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Molluscs: - Other - Other - Other: - Cooked, frozenKGM4%CCCT, LDCT
1605.69.0091Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Other acquatic invertebrates: - Other - Other: - Cooked, frozenKGM4%CCCT, LDCT
1703.90.1000Molasses resulting from the extraction or refining of sugar. - Other - Powder with admixture other than colouring or anti-caking agentsTNE12.5%CCCT, LDCT
1703.10.1000Molasses resulting from the extraction or refining of sugar. - Cane molasses - Powder with admixture other than colouring or anti-caking agentsTNE12.5%CCCT, LDCT
1701.91.9021Cane or beet sugar and chemically pure sucrose, in solid form. - Other: - Containing added flavouring or colouring matter - Other - Powders for the preparation of lemonade and the like: - Put up for retail saleTNE$30.86/tonCCCT, LDCT
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