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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
1604.13.1010Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Sardines, sardinella and brisling or sprats - In cans or glass jars - Sardines or sardinellaKGMFreeCCCT, LDCT
1604.13.1020Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Sardines, sardinella and brisling or sprats - In cans or glass jars - Brislings or spratsKGMFreeCCCT, LDCT
1604.13.9000Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Sardines, sardinella and brisling or sprats - OtherKGM9%CCCT, LDCT
1604.14 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.)   
1604.14.1000Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Atlantic bonitoKGM4.5%CCCT, LDCT
1604.14.90 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - OtherKGM7%CCCT, LDCT
1604.14.9011Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - In oil or in preparations containing oil: - In flakes, in cans or glass jarsKGM7%CCCT, LDCT
1604.14.9019Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - In oil or in preparations containing oil: - OtherKGM7%CCCT, LDCT
1604.14.9091Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - Other: - In flakes, in cans or glass jarsKGM7%CCCT, LDCT
1604.14.9099Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - Other: - OtherKGM7%CCCT, LDCT
1604.15.00 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - MackerelKGM8%CCCT, LDCT
1604.15.0010Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Mackerel - In cans or glass jarsKGM8%CCCT, LDCT
1604.15.0090Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Mackerel - OtherKGM8%CCCT, LDCT
1604.16 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Anchovies   
1604.16.1000Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Anchovies - In cans or glass jarsKGMFreeCCCT, LDCT
1604.16.9000Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Anchovies - OtherKGM9%CCCT, LDCT
1604.17.0000Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - EelsKGM7%CCCT, LDCT
1604.19 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Other   
1604.19.90 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Other - OtherKGM7%CCCT, LDCT
1604.19.9099Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Other - Other - Other: - OtherKGM7%CCCT, LDCT
1604.19.1000Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Other - Whitebait, in cans or glass jarsKGM7%NZT, CCCT,
1604.19.9010Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Other - Other - Fish sticks and similar products of any size or shape, fillets or other portions of fish, breaded or coated with batterKGM7%CCCT, LDCT
1604.19.9091Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Other - Other - Other: - Pre-cooked, frozenKGM7%CCCT, LDCT
1605.10.0091Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Crab - Other: - Crab meat, cooked by steaming or boiling in water, but not further prepared or preservedKGM5%CCCT, LDCT
1605.10.0092Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Crab - Other: - Crab meat, cooked by steaming or boiling in water, frozenKGM5%CCCT, LDCT
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