1602.31 | | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys | | | |
1521.90.00 | 00 | Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured. | KGM | Free | CCCT, LDCT |
15.21 | | Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured. | | | |
1521.10.00 | 00 | Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured. | KGM | Free | CCCT, LDCT |
15.16 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. | | | |
1516.10 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Animal fats and oils and their fractions | | | |
1516.10.10 | 00 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Animal fats and oils and their fractions - Obtained entirely from fish or marine mammals | KGM | 11% | CCCT, LDCT |
1516.10.90 | 00 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Animal fats and oils and their fractions - Other | KGM | 11% | CCCT, LDCT |
1516.20 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Vegetable fats and oils and their fractions | | | |
1516.20.10 | 00 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Vegetable fats and oils and their fractions - Hydrogenated castor oil | KGM | Free | CCCT, LDCT |
1516.20.90 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Vegetable fats and oils and their fractions - Other | KGM | 11% | CCCT, LDCT |
1516.20.90 | 10 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Vegetable fats and oils and their fractions - Other - Soya-bean oil and its fractions | KGM | 11% | CCCT, LDCT |
1516.20.90 | 30 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Vegetable fats and oils and their fractions - Other - Rape (canola) or colza oil and their fractions | KGM | 11% | CCCT, LDCT |
1516.20.90 | 40 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Vegetable fats and oils and their fractions - Other - Other oils and their fractions: - Other oils and their fractions | KGM | 11% | CCCT, LDCT |
1516.20.90 | 50 | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared. - Vegetable fats and oils and their fractions - Other - Fats and their fractions | KGM | 11% | CCCT, LDCT |
1601.00.90 | 80 | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products. - Other - Other sausages, cured | KGM | Free | CCCT, LDCT |
16.02 | | Other prepared or preserved meat, meat offal or blood. | | | |
1602.10 | | Other prepared or preserved meat, meat offal or blood. - Homogenized preparations | | | |
1602.10.10 | 00 | Other prepared or preserved meat, meat offal or blood. - Homogenized preparations - Of fowls of the species Gallus domesticus and turkeys, of heading 01.05 | KGM | 12.5% | AUT, NZT, |
1602.10.90 | 00 | Other prepared or preserved meat, meat offal or blood. - Homogenized preparations - Other | KGM | 12.5% | AUT, NZT, |
1602.20 | | Other prepared or preserved meat, meat offal or blood. - Of liver of any animal | | | |
1602.31.11 | | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Specially defined mixtures | KGM | 11% | CCCT, LDCT |
1602.31.11 | 90 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Specially defined mixtures - Other | KGM | 11% | CCCT, LDCT |
1602.31.12 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Other, within access commitment | KGM | 7.5% | CCCT, LDCT |
1602.31.13 | 00 | Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of turkeys - Prepared meals: - Other, over access commitment, bone in | KGM | 169.5% but | |