41.02 | | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter. | | | |
4102.10.00 | 00 | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter. - With wool on | NMB | Free | CCCT, LDCT |
4102.21.00 | 00 | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter. - Without wool on: - Pickled | KGM | Free | AUT, NZT, |
4102.29.00 | | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter. - Without wool on: - Other | NMB | Free | AUT, NZT, |
4102.29.00 | 10 | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter. - Without wool on: - Other - Not pre-tanned | NMB | | |
4102.29.00 | 91 | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter. - Without wool on: - Other - Other: - Vegetable pre-tanned | KGM | | |
4102.29.00 | 99 | Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this Chapter. - Without wool on: - Other - Other: - Other | KGM | | |
41.03 | | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. | | | |
4103.20.00 | 00 | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Of reptiles | NMB | Free | AUT, NZT, |
4103.30.00 | | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Of swine | - | Free | AUT, NZT, |
4103.30.00 | 10 | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Of swine - Not pre-tanned | - | | |
4103.30.00 | 90 | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Of swine - Other | MTK | | |
4103.90.00 | | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Other | - | Free | AUT, NZT, |
4103.90.00 | 10 | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Other - Not pre-tanned | - | | |
4103.90.00 | 90 | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter. - Other - Other | - | | |
4104.11.00 | 00 | Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared.
- In the wet state (including wet-blue): - Full grains, unsplit; grain splits | - | Free | AUT, NZT, |
4104.19.00 | 00 | Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared.
- In the wet state (including wet-blue): - Other | - | Free | AUT, NZT, |
4104.41.00 | 00 | Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared.
- In the dry state (crust): - Full grains, unsplit; grain splits | - | Free | AUT, NZT, |
4104.49.00 | 00 | Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared.
- In the dry state (crust): - Other | - | Free | AUT, NZT, |
41.05 | | Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared. | | | |
4105.10 | | Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared.
- Tanned or retanned but not further prepared, whether or not split: - In the wet state (including wet-blue) | | | |
4105.10.11 | 00 | Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared.
- Tanned or retanned but not further prepared, whether or not split: - In the wet state (including wet-blue) - Pre-tanned: - For use as processing materials by tanners | KGM | Free | CCCT, LDCT |
4105.10.12 | 00 | Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared.
- Tanned or retanned but not further prepared, whether or not split: - In the wet state (including wet-blue) - Pre-tanned: - Vegetable pre-tanned hair sheep skins, and otherwise pre-tanned skins, for use in the manufacture of clothing or gloves | KGM | Free | AUT, NZT, |
4105.10.19 | 00 | Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared.
- Tanned or retanned but not further prepared, whether or not split: - In the wet state (including wet-blue) - Pre-tanned: - Other | KGM | Free | AUT, NZT, |
4105.10.21 | 00 | Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared.
- Tanned or retanned but not further prepared, whether or not split: - In the wet state (including wet-blue) - Wet blue leather: - For use as processing materials by tanners | MTK | Free | CCCT, LDCT |