| 0704.20.90 | 10 | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
- Brussels sprouts - Other - Certified organic | KGM | | |
| 0304.92.00 | | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Toothfish (Dissostichus spp.) | KGM | Free | CCCT, LDCT |
| 0304.92.00 | 10 | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Toothfish (Dissostichus spp.)
- Blocks and slabs, minced | KGM | | |
| 0304.92.00 | 90 | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Toothfish (Dissostichus spp.)
- Other | KGM | | |
| 0304.93.00 | 00 | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., lctalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | KGM | Free | CCCT, LDCT |
| 0304.99.00 | 33 | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Other, frozen: - Other - Other blocks and slabs: - Halibut (Hippoglossus hippoglossus, Hippoglossus stenolepis) | KGM | | |
| 03.05 | | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. | | | |
| 0305.10.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Flours, meals and pellets of fish, fit for human consumption | KGM | Free | CCCT, LDCT |
| 0305.20.00 | | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine | KGM | 3% | CCCT, LDCT |
| 0704.90.29 | | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
- Other - Other broccoli: - Other | KGM | Free | CCCT, LDCT |
| 0704.90.90 | | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
- Other - Other | KGM | Free | CCCT, LDCT |
| 0305.20.00 | 10 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine - Livers | KGM | | |
| 0305.20.00 | 20 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine - Roes | KGM | | |
| 0305.31.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., lctalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | KGM | Free | CCCT, LDCT |
| 0305.32.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae | KGM | Free | CCCT, LDCT |
| 0305.39.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Other | KGM | Free | CCCT, LDCT |
| 0305.41.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Pacific salmon (Oncorhynchus nerka, Oncorhyncus gorbuscha, Oncorhyncus keta, Oncorhyncus tschawytscha, Oncorhyncus kisutch, Oncorhyncus masou and Oncorhyncus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | KGM | Free | CCCT, LDCT |
| 0305.42.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Herrings (Clupea harengus, Clupea pallasii) | KGM | Free | CCCT, LDCT |
| 0305.43.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | KGM | Free | CCCT, LDCT |
| 0305.44.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., lctalurus spp.), carp (Cyprinus carpio, Carussius carussius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | KGM | Free | CCCT, LDCT |
| 0305.49.00 | | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Other | KGM | Free | CCCT, LDCT |
| 0305.49.00 | 10 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Other - Cod fillets | KGM | | |
| 0305.49.00 | 90 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Smoked fish, including fillets, other than edible fish offal: - Other - Other | KGM | | |
| 0305.51.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Dried fish, other than edible fish offal, whether or not salted but not smoked: - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | KGM | Free | CCCT, LDCT |
| 0305.59.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Dried fish, other than edible fish offal, whether or not salted but not smoked: - Other | KGM | Free | CCCT, LDCT |
Harmonized Tariff Schedule of the Canada inquiry: aircraft+parts
