0710.80.90 | 10 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen. - Other vegetables - Other - Carrots | KGM | | |
0710.80.90 | 90 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen. - Other vegetables - Other - Other | KGM | | |
0710.90.00 | 00 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen. - Mixtures of vegetables | KGM | 12.5% | CCCT, LDCT |
0712.90.90 | 90 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Other vegetables; mixtures of vegetables - Other - Other | KGM | | |
07.11 | | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. | | | |
0711.20.00 | 00 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Olives | KGM | Free | CCCT, LDCT |
0711.40 | | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Cucumbers and gherkins | | | |
0711.40.10 | 00 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Cucumbers and gherkins - Gherkins, of a maximum diameter of 19 mm, for use in the manufacture of finished gherkins | KGM | Free | CCCT, LDCT |
0711.40.90 | 00 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Cucumbers and gherkins - Other | KGM | 10.5% | CCCT, LDCT |
07.12 | | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. | | | |
0712.20.00 | 00 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Onions | KGM | 6% | CCCT, LDCT |
0712.90 | | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Other vegetables; mixtures of vegetables | | | |
0711.51.00 | 00 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Mushrooms and truffles: - Mushrooms of the genus Agaricus | KGM | 8% | CCCT, LDCT |
0711.59.00 | 00 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Mushrooms and truffles: - Other | KGM | 8% | CCCT, LDCT |
0711.90 | | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Other vegetables; mixtures of vegetables | | | |
0711.90.10 | 00 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Other vegetables; mixtures of vegetables - Capers | KGM | Free | CCCT, LDCT |
0711.90.90 | 00 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. - Other vegetables; mixtures of vegetables - Other | KGM | 8% | CCCT, LDCT |
0712.31.00 | 00 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: - Mushrooms of the genus Agaricus | KGM | 6% | AUT, NZT, |
0712.32 | | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: - Wood ears (Auricularia spp.) | | | |
0712.32.10 | 00 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: - Wood ears (Auricularia spp.)
- For use in the manufacture of food products | KGM | Free | AUT, NZT, |
0712.32.90 | 00 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: - Wood ears (Auricularia spp.)
- Other | KGM | 6% | AUT, NZT, |
0712.33.00 | 00 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: - Jelly fungi (Tremella spp.) | KGM | 6% | AUT, NZT, |
0712.39 | | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: - Other | | | |
0712.39.11 | 00 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: - Other - Mushrooms: - Porcini (Boletus Edulis) or Shiitake (Lentinus Edodes) for use in the manufacture of food products | KGM | Free | AUT, NZT, |
0712.90.90 | | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. - Other vegetables; mixtures of vegetables - Other | KGM | 6% | CCCT, LDCT |