07 | | | HS Code for Edible vegetables, plants, roots and tubers, edible |
| 0713 | | HS Code for Dried leguminous vegetables shelled whether or not skinned or split |
| | 07139090 | Other dry beans |
| 0714 | | HS Code for Manioc arrowroot salep jerusalem artichokes sweet potatoes and similar roots and tubers with high starch or inulin content fresh chilled |
| | 07141010 | Fresh cassava |
| | 07141020 | Dried cassava |
| | 07141030 | Cold or frozen cassava |
| | 07142011 | Fresh with sweet potato |
| | 07142019 | Other non-fresh sweet potatoes |
| | 07142020 | Dry sweet potato |
| | 07142030 | Cold or frozen sweet potato |
| | 07143000 | Fresh, cold, frozen or dried yam |
| | 07144000 | Taro |
| | 07145000 | Fresh, cold, frozen or dried arrows yellow taro (yellow |
| | 07149010 | Fresh, cold, frozen, dry water chestnuts |
| | 07149021 | Use lotus root |
| | 07149029 | Fresh, cold, frozen, dry non-species lotus root |
| | 07149090 | Other rhizomes containing high starch or inulin |
08 | | | HS Code for Fruit; casas de citros (citrus *) and melons |
| 0801 | | HS Code for Coconuts brazil nuts and cashew nuts fresh or dried whether or not shelled or peeled |
| | 08011100 | Dry coconut |
| | 08011200 | Fresh not to the inner shell (inner peel) coconut |
| | 08011910 | Kind of coconut |
| | 08011990 | Other fresh coconut |
| | 08012100 | Fresh or dry unsterified brazilian fruit |
| | 08012200 | Fresh or dry peeled brazilian fruit |
| | 08013100 | Fresh or dry unhaid cashew nuts |
| | 08013200 | Fresh or dry cashew nuts |