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HS Number tariff listings of China
Statistical code Description
Chapter Heading HS code
20HS Code for Preparations of vegetables, fruit or other parts of plants
2009HS Code for Fruit juices (including grape must) and vegetable juices unfermented and not containing added spirit whether or not containing added sugar or other sweetening matter
20096100Brix =30 grape juice (including grape wine
20096900Brix> 30 grape juice (including grape wine
20097100Brix concentration does not exceed 20 apple juice
20097900Brix concentration of more than 20 apple juice
21HS Code for Miscellaneous edible preparations
2102HS Code for Yeasts (active or inactive); other single cell micro- organisms dead (but not including vaccines of heading 3002); prepared baking powders
21021000Active yeast
21022000Inactive yeast, unicellular microorganisms dead
21023000Baking powder
22HS Code for Beverages, alcoholic liquids and vinegars
2202HS Code for Waters including mineral waters and aerated waters containing added sugar or other sweetening matter or flavoured and other non- alcoholic beverages not including fruit or vegetable juices of heading 2009
22021000Flavored sugar water or other sweetening matter
22029100Non-alcoholic beer
22029900Other non-alcoholic beverages
2203HS Code for Other Drinks Containing Fat Obtained From The Products Of Heading 0401? 0404, 2 Wt.% Or More
22030000Malt beer
2204HS Code for Wine of fresh grapes including fortified wines; grape must other than that of heading 2009
22041000Sparkling wine
22042100Small package of fresh grapes wine
22042200Moderate packaging fresh grapes wine
22042900Other packaging fresh grapes wine
22043000Other wine grape juice
2207HS Code for Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol. or higher; ethyl alcohol and other spirits denatured of any strength
22071000Alcohol concentration of 80% or more of the unmodified b
22072000Any concentration of denatured ethanol and other alcohol
2208HS Code for Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol.; spirit liqueurs and other spiritnous beverages
22082000Wine distilled spirits made from wine
22083000Whiskey
22084000Sugar cane and rum distilling fermented product obtained
22085000Gin
22086000Vodka
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