01 | | | HS Code for Live animals |
| 0103 | | HS Code for Live swine |
| | 01039120 | Weight in 10-50kg pigs, including 10kg |
02 | | | HS Code for Meat and edible meat |
| 0207 | | HS Code for Meat and edible offal of the poultry of heading 0105 fresh chilled or frozen |
| | 02071100 | Fresh or chilled whole chicken |
| | 02071200 | Frozen whole chicken |
| | 02071311 | Fresh or cold bones with bones |
| | 02071319 | Other fresh or cold chicken pieces |
| | 02071321 | Fresh or cold chicken wings |
| | 02071329 | Other fresh or cold chicken chop suey |
| | 02071411 | Frozen with bones |
| | 02071419 | Frozen without bones |
| | 02071421 | Frozen chicken wings |
| | 02071422 | Frozen chicken feet |
| | 02071429 | Frozen other chicken chop suey |
| | 02072400 | Fresh or cold whole turkey |
| | 02072500 | Frozen whole turkey |
| | 02072600 | Fresh or cold turkey pieces and chop suey |
| | 02072700 | Frozen turkey pieces and chop suey |
| | 02074100 | Fresh or cold whole ducks |
| | 02074200 | Frozen whole ducks |
| | 02074300 | Fresh or cold duck fat liver |
| | 02074400 | Fresh or cold ducks and edible chop suey |
| | 02074500 | Frozen ducks and edible chop suey |
| | 02075100 | Fresh or cold whole goose |
| | 02075200 | Frozen whole goose |