| 06 | | | HS Code for Live plants and flowering products |
| 0603 | | HS Code for Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes fresh dried dyed bleached impregnated or otherwise prepared |
| | 06031300 | Fresh orchids |
| | 06031400 | Fresh chrysanthemum |
| | 06031500 | Fresh lily (lily) |
| | 06031900 | Other flowers |
| | 06039000 | Dry and after dyeing and other processing of flowers and flowers |
| 0604 | | HS Code for Foliage branches and other parts of plants without flowers or flower buds and grasses mosses and lichens being goods of a kind suitable for bouquets or for ornamental purposes fresh dried dyed bleached impregnated or otherwise prepared |
| | 06042010 | Fresh moss and lichen |
| | 06042090 | Fresh plant branches, leaves and so on |
| | 06049010 | Other moss and lichen |
| | 06049090 | Other plant branches, leaves and so on |
| 16 | | | HS Code for Preparations of meat, of fish or crustaceans, of molluscs or other aquatic invertebrates |
| 1604 | | HS Code for Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs |
| | 16041200 | Prepared or preserved herring |
| 17 | | | HS Code for Sugars and confectionery products |
| 1701 | | HS Code for Cane or beet sugar and chemically pure sucrose in solid form |
| | 17011200 | Not added flavoring or coloring agents of sugar beet |
| | 17019100 | Sugar added flavoring or coloring agents of |
| 1702 | | HS Code for Other sugars including chemically pure lactose maltose glucose and fructose in solid form; sugar syrups not containing added flavouring or colouring matter artificial honey whether or not mixed with natural honey; caramel |
| | 17021100 | Anhydrous lactose |
| | 17021900 | Milk and other lactose syrup |
| | 17022000 | Maple sugar and maple syrup |
| | 17023000 | Low content of glucose and fructose syrup |
| | 17024000 | In glucose and fructose syrup |
| | 17025000 | Chemically pure fructose |
| | 17026000 | Other fructose and syrup |
| | 17029000 | Other sugar solids; artificial honey; caramel |
| 23 | | | HS Code for Waste and waste of food industries; foods prepared for animals |
| 2303 | | HS Code for Residues of starch manufacture and similar residues beet-pulp bagasse and other waste of sugar manufacture brewing or distilling dregs and waste whether or not in the form of pellets |
| | 23031000 | Starch manufacturing process residues and the like products |
| 25 | | | HS Code for Salt; sulfur; land and stones; plaster, cal and cement |
| 2505 | | HS Code for Natural sands of all kinds whether or not coloured other than metal-bearing sands of chapter 26 |
| | 25051000 | Silica sand and shi ying sand |
| | 25059000 | Other natural sands, whether or not colored |
Harmonized Tariff Schedule of China inquiry: textile
