07 | | | HS Code for Edible vegetables, plants, roots and tubers, edible |
| 0711 | | HS Code for Vegetables provisionally preserved (for example by sulphur dioxide gas in brine in sulphur water or in other preservative solutions) but unsuitable in that state for immediate consumption |
| | 07115190 | Temporarily preserved other mushroom mushrooms |
| | 07115911 | Brine |
| | 07115919 | Salt water other mushrooms and bacteria |
| | 07115990 | Temporarily preserved other mushrooms and bricks |
| | 07119031 | Salt water bamboo shoots |
| | 07119034 | Salt water garlic |
| | 07119039 | Brine of other vegetables and assorted vegetables |
| | 07119090 | Temporary preservation of other vegetables and assorted vegetables |
| 0712 | | HS Code for Dried vegetables whole cut sliced broken or in powder but not further prepared |
| | 07122000 | Dried onions |
| | 07123100 | Dried mushroom mushrooms |
| | 07123200 | Dry fungus |
| | 07123300 | Dry white fungus (white fungus) |
| | 07123910 | Dried mushrooms |
| | 07123920 | Dried mushrooms |
| | 07123930 | Dried mushroom |
| | 07123940 | Dried mushroom |
| | 07123950 | Dried boletus |
| | 07123991 | Dried morchella |
| | 07123999 | Other dried mushrooms and truffles |
| | 07129010 | Dried bamboo shoots |
| | 07129020 | Osmanthus fragrans (osmanthus fragrans) |
| | 07129030 | Dried lily (lily) |
| | 07129040 | Bracken dry |