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Harmonized codes and tariff numbers of the European Union
Statistical code Description
Section Chapter Heading Subheading HS code
IIvegetable products
10cereals
100630Semi-milled or wholly milled rice, whether or not polished or glazed
10063067Wholly milled long grain rice, length-width ratio >= 3, parboiled, whether or not polished or glazed
10063069Wholly milled rice, parboiled, whether or not polished or glazed (excl. round, medium and long grain)
10063092Wholly milled round grain rice, whether or not polished or glazed (excl. parboiled)
10063094Wholly milled medium grain rice, whether or not polished or glazed (excl. parboiled)
10063096Wholly milled long grain rice, length-width > 2 but
10063098Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled)
10063099Wholly milled rice, whether or not polished or glazed (excl. round, medium and long grain, and parboiled)
10064000Broken rice
100710Grain sorghum, for sowing
10071010Hybrid grain sorghum, for sowing
10071090Grain sorghum, for sowing (excl. hybrids)
10079000Grain sorghum (excl. for sowing)
10081000Buckwheat
10082100Millet seed for sowing (excl. grain sorghum)
10082900Millet (excl. grain sorghum, and seed for sowing)
10083000Canary seed
10084000Fonio "Digitaria spp."
10085000Quinoa "Chenopodium quinoa"
10086000Triticale
10089000Cereals (excl. wheat and meslin, rye, barley, oats, maize, rice, grain sorghum, buckwheat, millet, canary seeds, fonio, quinoa and triticale)
11products of the milling industry; malt; starches; inulin; wheat gluten
1101
110100Wheat or meslin flour
11010011Durum wheat flour
11010015Flour of common wheat and spelt
11010090Meslin flour
110220Maize "corn" flour
11022010Maize flour, with fat content of
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