IV | | | | | prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body |
| 20 | | | | preparations of vegetables, fruit, nuts or other parts of plants |
| | | 200210 | | Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid |
| | | | 20021010 | Peeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid |
| | | | 20021090 | Unpeeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid |
| | | 200290 | | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces) |
| | | | 20029011 | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of |
| | | | 20029019 | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of |
| | | | 20029031 | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but |
| | | | 20029039 | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of >= 12% but 30%, in immediate packings of a net content of |
| | | | 20029091 | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of > 30%, in immediate packings of a net content of > 1 kg (excl. whole or in pieces) |
| | | | 20029099 | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of > 30%, in immediate packings of a net content of |