IV | | | | | prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body |
| 16 | | | | preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects |
| | | 160419 | | Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies, eels and shark fins) |
| | | | 16041997 | Fish, prepared or preserved, whole or in pieces (excl. minced, merely smoked, and salmonidae, herrings, sardines, sardinella, anchovies, brisling, sprats, tunas, bonito "Sarda spp.", mackerel, eels, shark fins, Euthynnus spp., Orcynopsis unicolor, cod, coalfish, hake, Alaska pollock and pollack; fillets, raw, merely coated with batter or breadcrumbs, even pre-fried in oil, frozen) |
| | | 160420 | | Prepared or preserved fish (excl. whole or in pieces) |
| | | | 16042005 | Preparations of surimi |
| | | | 16042010 | Prepared or preserved salmon (excl. whole or in pieces) |
| | | | 16042030 | Prepared or preserved salmonidae (excl. salmon and whole or in pieces) |
| 17 | | | | sugars and sugar confectionery |
| | 1701 | | | Cane or beet sugar and chemically pure sucrose, in solid form |
| | | 170112 | | Raw beet sugar (excl. added flavouring or colouring) |
| | | | 17011210 | Raw beet sugar, for refining (excl. added flavouring or colouring) |
| | | | 17011290 | Raw beet sugar (excl. for refining and added flavouring or colouring) |
| | | 170113 | | Raw cane sugar, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69° to 93°, containing only natural anhedral microcrystals (see subheading note 2.) |
| | | | 17011310 | Raw cane sugar for refining, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69° to 93°, containing only natural anhedral microcrystals [see subheading note 2.] |
| | | | 17011390 | Raw cane sugar, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69° to 93°, containing only natural anhedral microcrystals [see subheading note 2.] (excl. for refining) |
| | | 170114 | | Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excl. cane sugar of |
| | | | 17011410 | Raw cane sugar for refining, in solid form, not containing added flavouring or colouring matter (excl. cane sugar of |
| | | | 17011490 | Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excl. for refining, and cane sugar of |
| | | | 17019100 | Refined cane or beet sugar, containing added flavouring or colouring, in solid form |
| | | 170199 | | Cane or beet sugar and chemically pure sucrose, in solid form (excl. cane and beet sugar containing added flavouring or colouring and raw sugar) |
| | | | 17019910 | White sugar, containing in dry state>= 99,5% sucrose (excl. flavoured or coloured) |
| | | | 17019990 | Cane or beet sugar and chemically pure sucrose, in solid form (excl. cane and beet sugar containing added flavouring or colouring, raw sugar and white sugar) |
| | | | 17021100 | Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matter |
| | | | 17021900 | Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight |
| | | 170220 | | Maple sugar, in solid form, and maple syrup (excl. flavoured or coloured) |
| | | | 17022010 | Maple sugar, in solid form, flavoured or coloured |
| | | | 17022090 | Maple sugar, in solid form, and maple syrup (excl. flavoured or coloured) |
| | | 170230 | | Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, |
| | | | 17023010 | Isoglucose, containing in the dry state >= 10% and |
| | | | 17023050 | Glucose "dextrose" in the form of white crystalline powder, whether or not agglomerated, not containing fructose or containing in the dry state |
| | | | 17023090 | Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state |
| | | 170240 | | Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter, and containing in the dry state >= 20% and |
| | | | 17024010 | Isoglucose, containing in the dry state >= 20% and |
| | | | 17024090 | Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter, and containing in the dry state >= 20% and |
| | | | 17025000 | Chemically pure fructose in solid form |