I | | | | | live animals; animal products |
| 02 | | | | meat and edible meat offal |
| | 0201 | | | Meat of bovine animals, fresh or chilled |
| | | | 02011000 | Carcases or half-carcases of bovine animals, fresh or chilled |
| | | 020120 | | Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases) |
| | | | 02012020 | "Compensated" quarters of bovine animals with bone in, fresh or chilled |
| | | | 02012030 | Unseparated or separated forequarters of bovine animals, with bone in, fresh or chilled |
| | | | 02012050 | Unseparated or separated hindquarters of bovine animals, with bone in, fresh or chilled |
| | | | 02012090 | Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters) |
| | | | 02013000 | Fresh or chilled bovine meat, boneless |
| | | 020311 | | Fresh or chilled carcases and half-carcases of swine |
| | | | 02031110 | Fresh or chilled domestic swine carcases and half-carcases |
| | | | 02031190 | Fresh or chilled non-domestic swine carcases and half-carcases |
| | | 020312 | | Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in |
| | | | 02031211 | Fresh or chilled with bone in, domestic swine hams and cuts thereof |
| | | | 02031219 | Fresh or chilled with bone in, domestic swine shoulders and cuts thereof |
| | | | 02031290 | Fresh or chilled hams, shoulders and cuts thereof with bone in of non-domestic swine |
| | | 020319 | | Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) |
| | | | 02031911 | Fresh or chilled fore-ends and cuts thereof of domestic swine |
| | | | 02031913 | Fresh or chilled loins and cuts thereof of domestic swine |
| | | | 02031915 | Fresh or chilled bellies "streaky" and cuts thereof of domestic swine |
| | | | 02031955 | Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof) |
| | | | 02031959 | Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) |
| | | | 02031990 | Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in) |
| | | | 02041000 | Fresh or chilled lamb carcases and half-carcases |
| | | | 02042100 | Fresh or chilled sheep carcases and half-carcases (excl. lambs) |
| | | 020422 | | Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) |
| | | | 02042210 | Fresh or chilled sheep short forequarters |
| | | | 02042230 | Fresh or chilled sheep chines and/or best ends |
| | | | 02042250 | Fresh or chilled sheep legs |
| | | | 02042290 | Fresh or chilled boneless cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) |