1702.30 | 229 | B Other |
1702.40 | | Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar |
1702.40 | | 2 Other |
1702.40 | 220 | - Other |
1702.50 | 000 | Chemically pure fructose |
1702.60 | | Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar |
1702.60 | | 2 Other |
1702.60 | 220 | - Other |
1702.90 | | Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose |
1702.90 | 190 | - Other |
1702.90 | 219 | - Other |
1702.90 | | 3 Artificial honey and Caramel |
1702.90 | 290 | - Artificial honey |
1702.90 | | 4 Hi-test-molasses |
1702.90 | 410 | (1) Intended for use in the manufacture of glutamic acid and its salts, yeast, lysine, 5'-ribonucleotide and its salts and other products stipulated by a Cabinet Order |
1702.90 | 420 | (2) Other |
1702.90 | | 5 Other |
1702.90 | | (2) Other |
1702.90 | | B Other |
1702.90 | 529 | (c) Other |
17.03 | | Molasses resulting from the extraction or refining of sugar |
1703.10 | 020 | 1 Intended for use in the manufacture of glutamic acid and its salts, yeast, lysine, 5'-ribonucleotide and its salts and other products stipulated by a Cabinet Order |
1703.10 | | 2 Other |