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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
06.03 Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared
06.03 Fresh
0603.13 000 Orchids
0603.14 000 Chrysanthemums
0603.19 000 Other
0603.90 000 Other
06.04 Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared
0604.20 000 Fresh
0604.90 000 Other
07.01 Potatoes, fresh or chilled
0701.90 000 Other
0702 000 Tomatoes, fresh or chilled
07.03 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
0703.10 Onions and shallots
0703.10 011 - Not more than 67 yen/kg in value for customs duty
0703.10 012 - More than 67 yen/kg but not more than 73.70 yen/kg in value for customs duty
0703.10 013 - More than 73.70 yen/kg in value for customs duty
0703.10 020 2 Shallots
0703.90 Leeks and other alliaceous vegetables
0703.90 010 - Welsh onions (Allium fistulosum L.)
0703.90 090 - Other
07.04 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled
0704.10 000 Cauliflowers and headed broccoli
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