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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
0306.36 - Live
0306.36 110 -- For fish culture or releasing in the sea (Penaeidae spp.)
0306.39 Other, including flours, meals and pellets of crustaceans, fit for human consumption
0306.39 100 1 Ebi
0306.91 Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
0306.94 Norway lobsters (Nephrops norvegicus)
0306.95 Shrimps and prawns
0306.99 Other, including flours, meals and pellets of crustaceans, fit for human consumption
0306.99 110 (1) Ebi
0306.99 910 (1) Ebi
03.07 Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption.
0307.11 000 Live, fresh or chilled
0307.19 210 - Adductors of shellfish
0307.19 Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten :
0307.21 000 Live, fresh or chilled
0307.29 Mussels (Mytilus spp., Perna spp.) :
0307.31 000 Live, fresh or chilled
0307.39 510 - Adductors of shellfish
0307.39 Cuttle fish and squid :
0307.42 Live, fresh or chilled
0307.42 010 - Mongo ika
0307.43 010 - Mongo ika
0307.60 Snails, other than sea snails
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