2009.89 | | 2 Vegetable juices |
2009.89 | 210 | (1) Containing added sugar |
2009.89 | 231 | -- Carrot juice |
2009.89 | 910 | (1) Containing added sugar |
2009.90 | | Mixtures of juices |
2009.90 | | 1 Consisting chiefly of fruit juice |
2009.90 | | (1) Containing added sugar |
2009.90 | 111 | A Not more than 10% by weight of sucrose, naturally and artificially contained |
2009.90 | 121 | A Not more than 10% by weight of sucrose |
2009.90 | | 2 Consisting chiefly of vegetable juice |
2009.90 | 210 | (1) Containing added sugar |
2009.90 | 910 | (1) Containing added sugar |
21.01 | | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof |
2101.11 | 100 | 1 Containing added sugar |
2101.12 | 110 | (1) Containing added sugar |
2101.12 | | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter |
2101.12 | 231 | - For "the Pooled Quota of other milk products? |
2101.12 | 236 | - For "the Pooled Quota of other milk products? |
2101.12 | | A Containing added sugar |
2101.12 | | (a) Less than 50% by weight of sucrose |
2101.12 | 241 | - Those, the largest single ingredient of which is sugar by weight |
2101.20 | | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter |
2101.20 | 231 | - For "the Pooled Quota of other milk products? |