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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
2101.20 236 - For "the Pooled Quota of other milk products?
2101.20 A Containing added sugar
2101.20 (a) Less than 50% by weight of sucrose
2101.20 241 - Those, the largest single ingredient of which is sugar by weight
2101.30 000 Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
21.02 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders
21.03 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
2103.10 000 Soya sauce
2103.20 Tomato ketchup and other tomato sauces
2103.20 010 1 Tomato ketchup
2103.20 090 2 Other tomato sauces
2103.30 Mustard flour and meal and prepared mustard
2103.30 100 1 Put up in containers for retail sale
2103.90 1 Sauces
2103.90 210 (1) Instant curry and other curry preparations
2103.90 221 A Consisting chiefly of sodiumglutamate
21.04 Soups and broths and preparations therefor; homogenised composite food preparations
2104.10 Soups and broths and preparations therefor
2105.00 1 Containing added sugar
2105.00 (1) Less than 50% by weight of sucrose
2105.00 - Those, the largest single ingredient of which is sugar by weight
21.06 Food preparations not elsewhere specified or included
2106.10 Protein concentrates and textured protein substances
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