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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
22.04 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09
2204.10 Other wine; grape must with fermentation prevented or arrested by the addition of alcohol
2204.22 000 In containers holding more than 2 l but not more than 10 l
2204.30 Other grape must
2204.30 1 Of an alcoholic strength by volume of less than 1% vol
2204.30 (1) Containing added sugar
2204.30 111 A Not more than 10% by weight of sucrose, naturally and artificially contained
2204.30 191 A Not more than 10% by weight of sucrose
22.05 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances
2205.90 100 1 Of an alcoholic strength by volume of less than 1% vol
2206.00 Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included
2206.00 100 1 Of an alcoholic strength by volume of less than 1% vol
2206.00 210 (1) Saké (Seishu and Dakushu)
2206.00 221 A Mixtures of fermented beverages (excluding Seishu), and products of heading 20.09 or 22.02
2206.00 223 - Stipulated by the B of subparagraph 3 of paragraph 2 of Article 23 of the Liquor Tax Law (added spirit to low-malt beer)
2206.00 228 - Stipulated by the A of subparagraph 3 of paragraph 2 of Article 23 of the Liquor Tax Law (fermented sugars, hop cones, water and articles stipulated by a Cabinet Order as materials)
22.07 Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher; ethyl alcohol and other spirits, denatured, of any strength
2207.10 Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher
2207.10 1 Of an alcoholic strength by volume of 90% vol or higher
2207.10 (1) Intend for use in manufacturing industrial alcohol, ethyl acetate or ethylamine
2207.10 121 - Intend for use in manufacturing industrial alcohol
2207.10 122 - Intend for use in manufacturing ethyl acetate
2207.10 123 - Intend for use in manufacturing ethylamine
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