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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
02.07 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen
02.07 Of fowls of the species Gallus domesticus :
0207.11 000 Not cut in pieces, fresh or chilled
0207.12 000 Not cut in pieces, frozen
0207.13 Cuts and offal, fresh or chilled
0207.14 Cuts and offal, frozen
0207.14 Of turkeys :
0207.24 000 Not cut in pieces, fresh or chilled
0207.25 000 Not cut in pieces, frozen
0207.26 000 Cuts and offal, fresh or chilled
0207.27 Cuts and offal, frozen
0207.27 Of ducks :
0207.41 000 Not cut in pieces, fresh or chilled
0207.42 000 Not cut in pieces, frozen
0207.51 000 Not cut in pieces, fresh or chilled
0207.52 000 Not cut in pieces, frozen
0207.60 Of guinea fowls :
0208.40 Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses(mammals of the suborder Pinnipedia)
0208.50 000 Of reptiles (including snakes and turtles)
02.09 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
02.10 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
0210.11 Hams, shoulders and cuts thereof, with bone in
0210.11 020 *?2?Each kilogram, more than the gate prices of processed meat of swine, in value for customs duty
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