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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
0306.99 190 (2) Other
0306.99 2 Other
0306.99 910 (1) Ebi
0306.99 990 (2) Other
03.07 Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption.
03.07 Oysters :
0307.11 000 Live, fresh or chilled
0307.12 000 Frozen
0307.19 Other
0307.19 1 Smoked
0307.19 210 - Adductors of shellfish
0307.19 290 - Other
0307.19 300 2 Other
0307.19 Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten :
0307.21 000 Live, fresh or chilled
0307.22 000 Frozen
0307.29 Other
0307.29 500 1 Smoked
0307.29 200 2 Other
0307.29 Mussels (Mytilus spp., Perna spp.) :
0307.31 000 Live, fresh or chilled
0307.32 000 Frozen
0307.39 Other
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