| 1602.39 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.41 | | Hams and cuts thereof |
| 1602.41 | | 1 Ham or bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients |
| 1602.41 | 011 | *?1?Each kilogram, not more than the gate price of processed meat of swine, in value for customs duty |
| 1602.41 | 019 | *?2?Each kilogram, more than the gate price of processed meat of swine, in value for customs duty |
| 1602.42 | | Shoulders and cuts thereof |
| 1602.42 | | 1 Ham or bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients |
| 1602.42 | 011 | *?1?Each kilogram, not more than the gate price of processed meat of swine, in value for customs duty |
| 1602.42 | 019 | *?2?Each kilogram, more than the gate price of processed meat of swine, in value for customs duty |
| 1602.49 | | Other, including mixtures |
| 1602.49 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.49 | | (1) Ham or bacon, excluding those sterilized, pressed and formed ham consisting of meat or meat offal of swine and binding materials, other prepared or preserved products consisting solely of meat or meat offal of swine, a piece of which weighs not less than 10g, whether or not containing seasonings, spices or similar ingredients |
| 1602.49 | 210 | *?1?Each kilogram, not more than the gate price of processed meat of swine, in value for customs duty |
| 1602.49 | 220 | *?2?Each kilogram, more than the gate price of processed meat of swine, in value for customs duty |
| 1602.50 | 100 | 1 Guts, bladders and stomachs, whole and pieces thereof, simply boiled in water |
| 1602.50 | | (1) Internal organs and tongues of bovine animals |
| 1602.50 | 291 | -- Simply boiled in water |
| 1602.50 | | A Containing less than 30% by weight of a meat and edible meat offal other than internal organs and tongues |
| 1602.50 | | (a) Dried after simply boiled in water |
| 1602.50 | 410 | -- Not chilled or frozen |
| 1602.50 | 510 | -- Not chilled or frozen |
| 1602.50 | 600 | (c) Corned beef |
| 1602.50 | | (d) Other |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
