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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
0701.10 000 Seed
0702 000 Tomatoes, fresh or chilled
07.03 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
0703.10 Onions and shallots
0703.10 011 - Not more than 67 yen/kg in value for customs duty
0703.10 012 - More than 67 yen/kg but not more than 73.70 yen/kg in value for customs duty
0703.10 013 - More than 73.70 yen/kg in value for customs duty
0703.90 Leeks and other alliaceous vegetables
07.04 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled
0704.10 000 Cauliflowers and headed broccoli
0704.90 020 - Head cabbage
07.05 Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled
0705.11 000 Cabbage lettuce (head lettuce)
07.06 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled
0706.10 Carrots and turnips
0706.90 010 - Burdock
0707.00 000 Cucumbers and gherkins, fresh or chilled
07.08 Leguminous vegetables, shelled or unshelled, fresh or chilled
07.09 Other vegetables, fresh or chilled
0709.40 Mushrooms and truffles
0709.59 - Matsutake and truffles
0709.70 000 Spinach, New Zealand spinach and orache spinach (garden spinach)
0709.93 000 Pumpkins, squash and gourds (Cucurbita spp.)
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