0709.30 | 000 | Aubergines (egg-plants) |
0709.40 | 000 | Celery other than celeriac |
0709.40 | | Mushrooms and truffles |
0709.51 | 000 | Mushrooms of the genus Agaricus |
0709.59 | | Other |
0709.59 | | - Matsutake and truffles |
0709.59 | 011 | -- Matsutake |
0709.59 | 012 | -- Truffles |
0709.59 | | - Other |
0709.59 | 020 | -- Shiitake mushrooms |
0709.59 | 090 | -- Other |
0709.60 | | Fruits of the genus Capsicum or of the genus Pimenta |
0709.60 | 010 | - Sweet peppers (Large bell type) |
0709.60 | 090 | - Other |
0709.70 | 000 | Spinach, New Zealand spinach and orache spinach (garden spinach) |
0709.70 | | Other |
0709.91 | 000 | Globe artichokes |
0709.92 | 000 | Olives |
0709.93 | 000 | Pumpkins, squash and gourds (Cucurbita spp.) |
0709.99 | | Other |
0709.99 | 100 | 1 Sweet corn |
0709.99 | 200 | 2 Other |
07.10 | | Vegetables (uncooked or cooked by steaming or boiling in water), frozen |