Harmonized Tariff Schedule of Japan -- e-Tools Age

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Harmonized Tariff Schedule
Statistical code		Description
H.S. code	Domestic code	Description
1902.11	000	Containing eggs
1902.19		Other
1902.19	010	1 Biefun
1902.19		2 Other
1902.19		- Macaroni and spaghetti
1902.19	093	-- Spaghetti
1902.19	094	-- Macaroni
1902.19		- Other
1902.19	092	-- Udon, somen and soba
1902.19	099	-- Other
1902.20		Stuffed pasta, whether or not cooked or otherwise prepared
1902.20		1 Containing added sugar
1902.20	110	(1) Containing more than 20% by weight of sausage, meat, meat offal, blood, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof, and also containing ebi predominating by weight over each of such other products
1902.20	190	(2) Other
1902.20		2 Other
1902.20	210	(1) Containing more than 20% by weight of sausage, meat, meat offal, blood, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof, and also containing ebi predominating by weight over each of such other products
1902.20	220	(2) Other
1902.30		Other pasta
1902.30	100	1 Containing added sugar
1902.30		2 Other
1902.30	210	- Instant Ramen and other instant noodles
1902.30	290	- Other
1902.40	000	Couscous

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Top Use:

	Harmonized Tariff Schedule of the Japan In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code， are used for commodity classification in Customs declarations.
	Enter either the first part of an HTS category number up to 6 digits or any part of a product description.