2106.90 | 282 | II Containing not less than 85 % by weight of sucrose excluding those put up in containers for retail sale, not more than 500 g each including container, those certified by a certification procedure stipulated by a Cabinet Order as imported to be repacked in containers for retail sale, not more than 500 g including container after importation with no change in ingredients, or those exceeding 257yen/kg in value for customs duty |
2106.90 | | III Other |
2106.90 | | (I) Containing lactose, milk protein or milkfat |
2106.90 | 283 | - Put up in containers for retail sale, not more than 500 g each including container |
2106.90 | 284 | - Other |
2106.90 | | (II) Other |
2106.90 | 510 | - Those the largest single ingredient of which is sorbitol by weight except for sugar |
2106.90 | 590 | - Other |
2106.90 | | (b) Other |
2106.90 | 291 | ? Prepared edible fats and oils, containing more than 15% and less than 30% by weight of those of heading 04.05 |
2106.90 | | ? Bases for beverage, non-alcoholic |
2106.90 | 292 | (?) Containing Panax ginseng or its extract |
2106.90 | 293 | (?) Other |
2106.90 | | ? Other |
2106.90 | 294 | (?) Of products specified in heading 04.10 |
2106.90 | | (?) Other |
2106.90 | | I Food supplement with a basis of vitamins or hydrolyzed vegetable protein |
2106.90 | 295 | - Food supplement with a basis of vitamins |
2106.90 | 296 | - hydrolyzed vegetable protein |
2106.90 | | II Other |
2106.90 | 301 | (I) Protein preservative of a kind used for manufacturing frozen minced fish, obtained from sorbitol and other materials stipulated by a Cabinet Order, which have been prepared by processes stipulated by a Cabinet Order |
2106.90 | | (II) Other |
2106.90 | | - Of products specified in subheading 1212.21 |