0402.10 | 121 | - Concerning milk and cream in powder, granules or other solid forms in this subheading 1-?2?, 2-(1)-?2?, (2)-?2?, 0402.21-2-(1), (2)-?2? and 0402.29-2-?2?, for the quantity (quota) stipulated by a Cabinet Order on the basis of 74,973 ton, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March), international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota of skimmed milk powder other than for school lunch etc." in this heading |
0402.10 | 211 | - Concerning milk and cream in powder, granules or other solid forms for school lunch etc. in this subheading 2-(1)-?1?, and 0402.21-2-(1), for the quantity (quota) stipulated by a Cabinet Order on the basis of 7,264 ton, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March), international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota of skimmed milk powder for school lunch etc." in this heading |
0404.10 | 142 | - Concerning whey and products consisting of natural milk constitution, used for the manufacture of prepared milk powder for babies and infants, in this subheading 1-(1)-?2?-?ii?-2 and (2)-?2?-?ii?-2 and subheading 0404.90-1-(1)-?2?, (2)-?2? and (3)-?2?, for the quantity (quota) stipulated by a Cabinet Order on the basis of 25,000 ton, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March), international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota of whey etc. used for prepared milk powder for babies and infants" in this subheading |
0405.10 | 121 | - Concerning butter and other fats and oils delivered from milk in this subheading 1-?2?, 2-?2? and subheading 0405.90-2-?2?, for the quantity (quota) stipulated by a Cabinet Order on the basis of 581 ton, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March), international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota" in this heading |
0406.10 | 010 | -- Intended for use as materials for processed cheese (excluding those of subheadings 0406.20 and 0406.30) for the quantity (quota) stipulated by a Cabinet Order, within the limits of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production, and also in consideration of the quantity of prospective domestic production, international market situation and other relevant conditions (hereinafter in this heading referred to as "the Pooled Quota") |
0813.50 | 010 | 1 Mixtures containing more than 50% by weight of a single nut or dried fruit constituent, excluding those containing chestnuts (Castanea spp.), walnuts, pistachios, kola nuts (Cola spp.), nuts of subheading 0802.90 or dried fruits of subheadings 0813.10 to 0813.40 |
19.01 | | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included |
2707.50 | 000 | Other aromatic hydrocarbon mixtures of which 65% or more by volume (including losses) distils at 250? by the ISO 3405 method (equivalent to the ASTM D 86 method) |
2903.76 | 030 | - Dibromotetrafluoroethanes (Halon-2402) |
3824.78 | 110 | - Containing 1,1,1-trifluoroethane (HFC-143a), pentafluoroethane (HFC-125) and 1,1,1,2-tetrafluoroethane (HFC-134a) in the proportions of 52:44:4 (R-404A) |
3824.78 | 120 | - Containing difluoromethane (HFC-32), pentafluoroethane (HFC-125) and 1,1,1,2-tetrafluoroethane (HFC-134a) in the proportions of 23:25:52 (R-407C) |
40.01 | | Natural rubber, balata, gutta-percha, guayule, chicle and similar natural gums, in primary forms or in plates, sheets or strip. |
4001.1 | 0 | Natural rubber latex, whether or not pre-vulcanised |
4001.1 | | Natural rubber in other forms |
4001.21 | 0 | Smoked sheets |
4001.22 | 0 | Technically specified natural rubber (TSNR) |
4001.29 | 0 | Other |
4001.3 | 0 | Balata, gutta -percha, guayule, chicle and similar natural gums |
40.02 | | Synthetic rubber and factice derived from oils, in primary forms or in plates, sheets or strip; mixtures of any product of heading 40.01 with any product of this heading, in primary forms or in plates, sheets or strip. |
40.02 | | Styrene-butadiene rubber (SBR); carboxylated styrene-butadiene rubber (XSBR) : |
4002.11 | 0 | Latex |
4002.19 | 0 | Other |
4002.2 | 0 | Butadiene rubber (BR) |