| 0103.91 | 000 | Weighing less than 50 kg |
| 0103.92 | | Weighing 50 kg or more |
| 0402.91 | 121 | - Concerning milk and cream in this subheading 1-(2) and 2, for the quantity (quota) stipulated by a Cabinet Order on the basis of 1,500 ton, in consideration of the imported quantity in the preceding fiscal year (April-March), international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota" in this subheading |
| 0713.10 | 221 | - Concerning peas in this subheading 2-(2), small red (azuki) beans in 0713.32, kidney beans in 0713.33-2-(2), bambara beans in 0713.34-2-(2), cow peas in 0713.35-2-(2), other beans (Vigna spp., Phaseolus spp.) in 0713.39-2-(2), broad beans in 0713.50-2-(2), pigeon peas in 0713.60-2-(2) and other dried leguminous vegetables in 0713.90-2-(2), for the quantity (quota) stipulated by a Cabinet Order on the basis of 120,000 tons, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March) with deduction of the quantity of prospective domestic production, international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota" in this heading |
| 0813.50 | 010 | 1 Mixtures containing more than 50% by weight of a single nut or dried fruit constituent, excluding those containing chestnuts (Castanea spp.), walnuts, pistachios, kola nuts (Cola spp.), nuts of subheading 0802.90 or dried fruits of subheadings 0813.10 to 0813.40 |
| 1302.14 | 100 | 1 Of an alcoholic strength by volume of 50% vol. or higher |
| 1302.19 | 231 | A Of an alcoholic strength by volume of 50% vol. or higher |
| 1702.40 | | Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar |
| 1702.60 | | Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar |
| 1702.90 | | Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose |
| 1901.20 | 223 | (a) Put up in containers for retail sale, not more than 500g each including container |
| 1901.20 | 241 | - Put up in containers for retail sale, not more than 500g each including container |
| 1901.90 | | (a) Containing less than 50% by weight of sucrose |
| 1901.90 | 261 | - Put up in containers for retail sale, not more than 500g each including container |
| 1904.10 | | 2 Prepared foods containing not less than 50% by weight of those obtained by merely swelling or roasting of rice, wheat, triticale or barley |
| 1904.20 | | 2 Prepared foods containing not less than 50% by weight of those obtained by merely swelling of rice, wheat, triticale or barley |
| 2101.12 | | (a) Less than 50% by weight of sucrose |
| 2101.20 | | (a) Less than 50% by weight of sucrose |
| 2105.00 | | (1) Less than 50% by weight of sucrose |
| 2106.10 | | 1 Preparations containing not less than 30 % of natural milk constituents by weight, calculated on the dry matter, excluding protein concentrates not less than 80 % of protein by weight, the largest ingredient is vegetable protein and put up in containers for retail sale by weight of less than 500 g each excluding container |
| 2106.10 | 211 | A Less than 50% by weight of sucrose |
| 2106.10 | 221 | - Protein concentrates containing by weight not less than 80 % of protein, the largest single ingredient is vegetable protein and put up in containers for retail sale by weight of less than 500g each excluding container |
| 2106.90 | | (?) Less than 50% by weight of sucrose |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
