| 12.12 | | Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included |
| 1212.21 | | Fit for human consumption |
| 1212.21 | 100 | 1 Formed into rectangular (including square) papery sheets not more than 430?/piece |
| 1212.21 | 200 | 2 Porphyra spp. and other seaweeds mixed with Porphyra spp. other than those specified in 1 above |
| 1212.21 | 310 | - Hijiki (Hizikia fusiformis) |
| 1212.21 | | - Wakame (Undaria pinnatifida) |
| 1212.29 | 110 | - Of Gloiopeltis spp. |
| 1212.29 | | - Tengusa (Gelidiaceae) and other seaweeds of a kind used for manufacturing agar-agar |
| 1212.29 | 211 | -- Of Gelidiaceae (Tengusa family) |
| 1212.99 | | 1 Tubers of konnyaku (Amorphophalus), whether or not cut, dried or powdered |
| 1212.99 | 110 | - For the quantity (quota) stipulated by a Cabinet Order, on the basis of 267 ton (equivalent quantity to rude flour converted by the way stipulated by a Cabinet Order), and also in consideration of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production and international market situation and other relevant conditions |
| 1213.00 | 000 | Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets |
| 12.14 | | Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets |
| 1214.10 | 000 | Lucerne (alfalfa) meal and pellets |
| 13.01 | | Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) |
| 1301.9 | 100 | 1 Shellac and other refined lac |
| 13.02 | | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products |
| 1302.12 | 000 | Of liquorice |
| 1302.13 | 000 | Of hops |
| 1302.14 | | Of ephedra |
| 1302.14 | 100 | 1 Of an alcoholic strength by volume of 50% vol. or higher |
| 1302.19 | | 1 Bases for beverage |
| 1302.19 | 110 | (1)Obtained from a single material of vegetable origin |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
