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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
07.03 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
0703.10 Onions and shallots
0703.10 1 Onions
0703.90 010 - Welsh onions (Allium fistulosum L.)
07.06 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled
0706.10 Carrots and turnips
0706.10 020 - Turnips
0712.20 000 Onions
0713.10 221 - Concerning peas in this subheading 2-(2), small red (azuki) beans in 0713.32, kidney beans in 0713.33-2-(2), bambara beans in 0713.34-2-(2), cow peas in 0713.35-2-(2), other beans (Vigna spp., Phaseolus spp.) in 0713.39-2-(2), broad beans in 0713.50-2-(2), pigeon peas in 0713.60-2-(2) and other dried leguminous vegetables in 0713.90-2-(2), for the quantity (quota) stipulated by a Cabinet Order on the basis of 120,000 tons, in consideration of the quantity of prospective domestic demand in the current fiscal year (April-March) with deduction of the quantity of prospective domestic production, international market situation and other relevant conditions, hereinafter referred to as "the Pooled Quota" in this heading
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith
0714.10 Manioc (cassava)
0810.40 000 Cranberries, bilberries and other fruits of the genus Vaccinium
08.11 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
0811.10 100 1 Containing added sugar
0811.20 100 1 Containing added sugar
0811.90 1 Containing added sugar
0813.50 010 1 Mixtures containing more than 50% by weight of a single nut or dried fruit constituent, excluding those containing chestnuts (Castanea spp.), walnuts, pistachios, kola nuts (Cola spp.), nuts of subheading 0802.90 or dried fruits of subheadings 0813.10 to 0813.40
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion
0901.90 200 2 Coffee substitutes containing coffee
09.05 Vanilla
0906.11 000 Cinnamon (Cinnamomum zeylanicum Blume)
09.09 Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries
0909.32 Seeds of anise, badian, caraway or fennel; juniper berries
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