| 2009.61 | | Of a Brix value not exceeding 30 |
| 2009.61 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.69 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.69 | 210 | (1) Not more than 10% by weight of sucrose |
| 2009.71 | | Of a Brix value not exceeding 20 |
| 2009.71 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.71 | 210 | (1) Not more than 10% by weight of sucrose |
| 2009.79 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.79 | 210 | (1) Not more than 10% by weight of sucrose |
| 2009.81 | 110 | (1) Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.81 | 210 | (1) Not more than 10% by weight of sucrose |
| 2009.89 | 111 | A Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.89 | | A Not more than 10% by weight of sucrose |
| 2009.90 | 111 | A Not more than 10% by weight of sucrose, naturally and artificially contained |
| 2009.90 | 121 | A Not more than 10% by weight of sucrose |
| 2101.12 | | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter |
| 2101.12 | | A Of a milkfat content, by weight, not exceeding 30% |
| 2101.20 | | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter |
| 2101.20 | | A Of a milkfat content, by weight, not exceeding 30% |
| 21.02 | | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders |
| 2105.00 | | Ice cream and other edible ice, whether or not containing cocoa |
| 21.06 | | Food preparations not elsewhere specified or included |
| 2106.10 | | 1 Preparations containing not less than 30 % of natural milk constituents by weight, calculated on the dry matter, excluding protein concentrates not less than 80 % of protein by weight, the largest ingredient is vegetable protein and put up in containers for retail sale by weight of less than 500 g each excluding container |
Harmonized Tariff Schedule of Japans inquiry: /etc/passwd
